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The Vintage House on Snooth

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  • Greg, don't even read this!Yesterday I hosted a pinot noir event.  It was a blind tasting of three BC and one California.  Talk about getting out of the box.  For me this is tantamount to cross-dressing.  It started because Chester introduced me to the Kettle Valley "Hayman" reserve Pinot last year.  I really liked it, so when I found one (83 ca... Read More

    Forum post in the topic Pinot Noir throwdown


  • There were three of us, or actually 2 1/2 since my wife didn't drink much and doesn't like whites. The burgers were going to be 50/50 bacon/beef, which opened a world of possibilities so we decided to go all-American. Halcón Vineyards Prado to start, a 50.50 Marsanne/Rousanne blend that would have gone really well with the mushroo... Read More

    Forum post in the topic Hamburger wines


  • Italians love Champagne. They enjoy an age-old custom of beginning a meal with a conversation and an apertivo. Very often this apertivo takes the shape of an effervescent wine. It has come about that the sparkling wines from Italy’s premier bubbly zone, Franciacorta, emerged from a passion for true French Champagne. We are speaking of the “Champ... Read More

    From the article Franciacorta is the Next Champagne


  • v v, I have no immediate plans to open up the '12 PN.  Last year I purchased the '11 version of the PN, but it has been buried in my vault since it was delivered.  So, it will probably be  a few years before I get to either of those.Yes, more than likely we'll drink those chardonnays in the next year or so.  This is also the second vintage of th... Read More

    Forum post in the topic What have you bought lately?


  • Good stuff. Some of my regulars back a decade or so ago...   Pristine, Rare and Vintage California and European wines in the heart of the Napa Valley.  Dear Oenophile,Philipponnat can date itself back some 600 years, and while most famous for its Clos des Goisses Grand Cru, the Cuvee 1522 is an absolute rock star of a wine too, emphasizing balan... Read More

    Forum post in the topic What have you bought lately?


  • Friuli (or more properly Friuli Venezia Giulia) lies in Italy’s northeastern corner. Protected from the northern winds by the Austrian and Slovenian Alps, Friuli’s climate is tempered by the Adriatic. The winemakers of this area have a reputation of being forward thinking and producing excellent white wines -- reds account for just under 40%. Tr... Read More

    From the article For the Love of Friuli Wine


  • I am a life long wine enthusiast with a preference for Bordeaux, particularly if consumed at maturity. I do enjoy wines from other parts of the world but find I like the ones that have a claret style best. I dislike CA/domestic  fruit bombs that seem so prevalent and popular in the U S.My bias toward Bordeaux was probably set when a friend of mi... Read More

    Forum post in the topic MWW


  • That Fenocchio would have been better on the second or third day, IMO.Funny, I just inventoried my meager holdings of Barolo.  I'm probably going to start cracking some '07s, a kind of young drinking vintage, and it's definitely time to open the Aldo Conterno GB from 2000.  I'd sit on the delle Rose quite a bit longer, frankly, although I think ... Read More

    Forum post in the topic Barolo & Barbaresco


  • WB has a thread on this, why not us?Cracked my first one over the weekend, a Giorgio Pelissero Barbaresco Nubiola. While Pelissero has a couple more highly esteemed Barbaresco (Tulin, of which I have a few, and Venotu, of which I hope to get some), I enjoyed this wine, and picked the right time to open it as it was accessible enough for the casu... Read More

    Forum post in the topic Barolo & Barbaresco


  • Most fairy tales have a happy ending but there’s a wonderful story that unfolds every year in the middle of France, bringing wealth and riches to the poor every time it’s told. And, as if by magic, the bags of gold grow bigger with every telling. Are you sitting comfortably? Way back in 1440 the Chancellor of Burgundy, Nicolas Rolin, looked from... Read More

    From the article Meet The Hospices de Beaune


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