The Secret Cellar

+1 319-841-2172 1202 Curtis Bridge Road NE
Shueyville, IA
United States View map

Want to learn The Secret? Stop by and experience an enjoyable visit to the one and only wine, gift, imported beer, and cheese shop in Shueyville, Iowa. Opened in December of 2004, this quaint boutique is overflowing with wonderful and unique items to suit a variety of tastes, and our selection is always changing to offer you something new! While you are there, take your time browsing and don't by too shy to ask for a recommendation on what would go great with your Thanksgiving turkey, or what to bring to the dinner party you're headed to. – Description from iskicm

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The Secret Cellar on Snooth

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  • UPDATED! The reveal has begun.Open your packageShare your gift with the CommunityTake a guess at who sent it to you Players:Lingprof - 2010 Rockpile Ridge CabernetNapagirl68 - 2012 Failla Sonoma Coast Pinot Noir JonDerry - 2001 Miguel Merino Rioja Reserva and 2005 Infinito Malbec Foxall - 2010 Ogier Saint-Joseph Outthere - 2011 Holdredge Pinot N... Read More

    Forum post in the topic Secret Santa 2013 for wine....


  • So we have some interest in having a West Coast meet-up (or you can call it a throw-down) for Pinot.  Here's my opening proposal:  We'll do it very close to the Oakland Airport, to save those who are traveling in from out of town (like Emark and JonDerry) from having extra travel if they want to fly.  This would give LuchaVino a chance to attend... Read More

    Forum post in the topic Pinot Throw Down for West...


  • I wrote yesterday about the 2009 vintage in Barolo and today I begin reporting on the wines tasted. with over 30 winery visits o the region last month there's a lot of wine to report on. I've included my notes below, broken down by visit in roughly chronological order. As you can see not everyone was able to present the 2009 Barolo for each of t... Read More

    From the article Barolo 2009


  • Like Zinfandel, Petite Sirah is primarily a California wine: the Golden State’s long, sunny growing seasons are necessary to ripen Petite Sirah’s substantial tannins and reveal its rich blackberry flavors. The wine’s structure, fruit and inky color make it an excellent blending partner for Zinfandel, red Rhône varieties and even Cabernet Sauvign... Read More

    From the article Petite Sirah


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    Forum post in the topic Whatcha drinking tonight-...


  • One of the enemies of the wine lover is time. The greatest wines in the world are meant to be aged, to be given the time to allow oxygen, and who knows what else, to work their magic on young wine. The edges smooth out, the texture turns silky, flavors gain nuance, depth and complexity. It's magic in the bottle, though nobody can fully explain w... Read More

    From the article Dehydration: The Perfect Way to Age Wine


  • I recently had the very good fortune to spend several hours with Paul Draper during a visit to Ridge Vineyards Monte Bello property. While Ridge is well known today, and their Monte Bello is arguably one of California’s greatest Cabernet-based wines, the property is far from more acclaimed wine regions, and was one of a very small number of wine... Read More

    From the article Monte Bello's New Old Wine


  • Zinfandel, it’s no secret that I’ve carried on a long and intimate relationship with you. There is so much you have to offer. Sometimes you're a bit rough and tumble, edgy, even dangerous, while other times you’re coy or playful. But you’re always there for me, with joyous fruit, classic bramble notes and structure, allowing for early consumptio... Read More

    From the article California Zinfandel: A Lesson in Vintage and Regional Success


  • Before I retired I did a stint as chairman of Hawkes Bay Vintners (all the wineries in Hawkes Bay) and was asked to write a short article for the local newspaper. All the wineries offered tasting of most of their wines and sometimes I felt, the public didn't really understand how enthusiastic winemakers were about their product."Lets do the wine... Read More

    Forum post in the topic From a winemakers point of view.


  • I was wondering which Tuscan wines you prefer. Mainstream Brunello di Montalcino DOCG and Chiani DOCG or are you more into less known Tuscan wines like Montecucco DOC, Vino Nobile di Montalcino DOCG or Morellino di Scansano DOCG? I'm only focusing on Sangiovese-based wines here - not on Super Tuscans like (Bolgheri DOC or Sassicaia DOC).Do you t... Read More

    Forum post in the topic Wine from Tuscany - Where is...


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