The Organic Wine Company

+1 415-256-8888 1592 Union Street, #350
San Francisco, CA 94123
United States View map

For more than 200 years, my family has grown grapes and made wine on our St. Chinian property, Château Bousquette, in the South of France. In 1970, my grandfather, a retired professor of medicine, decided to devote his "Golden Years" to the family estate. He studied and experimented, seeking better, healthier ways of growing grapes and making wine. In 1972, he began cultivating our 50 acres of vineyards organically. Long discussions with my grandfather, and my own dedication to the well-being of the earth, inspired me to act as ambassador for organic wines. Therefore, nearly two decades ago, I founded Organic Wine Company, thus importing the first French organic wines into the United States. Meanwhile, my brother Dr. Michel Ginoulhac, took charge of the family property, making our wines and helping to bring to life the region's Organic Growers Association (AIVB). The Languedoc region has since become the largest producer of organic wines. With the continued expansion of the market for nutritionally Read more »

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The Organic Wine Company on Snooth

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  • After much agony and discernment, I have chosen the official wine for my Super Bowl party this year. Over the 9 years I've hosted this event, it is probably the least exotic selection, not to mention least expensive.  Given the fact chili is the main dish (oh please, don't turn your nose. After all, we're American pigskin fans, not Bolsheviks), ... Read More

    Forum post in the topic Super Bowl, Super Wine


  • I once spent 48 hours making a sauce from scratch. It was a classic Sauce Robert that started with a tray full of bones and vegetables. The compound sauce required demi-glace, the rich reduction of beefy goodness that takes a lot of time and effort, and I was determined to use no pre-made ingredients. At the end, gallons of liquid and pounds of ... Read More

    From the article TV Dinner and Wine Pairing Guide


  • Yalumba Organic Shiraz 2012

    Snoothrank:

    Austere and powerful black fruit aromas of black currant, bramble fruit and blackberry, with heat and spice in equal amounts and a commanding presence. In the mouth it's equally commanding, showing deep ripe blackberry and black currant, tree bark, forest floor and sticky tar with gripping tannins and good acidity. Would stand up well to grilled... Read More

    Wine review by Snooth Editorial


  • So I just started a wine tasting class a couple of weeks ago in college as an elective course. I am learning a lot about wine, and recently aeration, so we have been using decanters to let Cabernet Sauvignon breathe, which does get better after some minutes in the decanter. I felt like it also improved a lot an Argentine Malbec young wine.But ea... Read More

    Forum post in the topic Thoughts about wine aerators?...


  • Hey everyone, what are some of your favorite 'everyday' or M-F types of wines to accompany a regular dinner?  I personally have enjoyed the Montoya Cabernet Sauvignon from Napa, and I usually pick it up from Total Wines out here in Virginia.  This is one of those fruit-forward cabs that isn't too complex for me to appreciate, and it usually cost... Read More

    Forum post in the topic Weekday Wines


  • It being earth day tomorrow I thought this would be a fine time to explore attitude towards the whole organic/natural/biodynamic movement. I reached out to some wine professionals to get their opinions about these wines, but before I turn the stage over to them I’d like to explore the situation briefly.Before we consider the value of these wines... Read More

    From the article Organic for Earth Day?


  • Carignan AKA Mazuelo, Bovale Grande, Cariñena and Carignane, is, for most wine lovers, a bit of an enigma. We know it’s out there, component in many blends, particularly from Spain and France, where it was the most widely planted variety in the country through much of the 1980s. But what do we really know of Carignane? Not so much because there ... Read More

    From the article Getting to Know Carignane


  • UPDATED! The reveal has begun.Open your packageShare your gift with the CommunityTake a guess at who sent it to you Players:Lingprof - 2010 Rockpile Ridge CabernetNapagirl68 - 2012 Failla Sonoma Coast Pinot Noir JonDerry - 2001 Miguel Merino Rioja Reserva and 2005 Infinito Malbec Foxall - 2010 Ogier Saint-Joseph Outthere - 2011 Holdredge Pinot N... Read More

    Forum post in the topic Secret Santa 2013 for wine....


  •   The Valerio Zenato “Le Morette” company is a family firm of three generations of wine makers who have accumulated profound knowledge of the Trebbiano di Lugana vine, the main vine of Lugana. In addition, the family has a long history running a nursery producing vine cuttings that are distributed on the Italian market, the outcome of long exper... Read More

    Forum post in the topic About Us


  • Pinot has been a much celebrated topic here on Snooth over the years I've participated, and it's obviously one of the more celebrated grapes in the wine world. It'll no doubt be a story line I plan on focusing on in years to come so I thought I'd start a thread, logging experiences. Sorry in advance, Greg T.Having said that, I've been mostly dis... Read More

    Forum post in the topic Pinot Noir Thread - Domestics...


  • excellant service and thoughtfull selection of wines!

    Store rating of by 494386winewizard1 494386 winewizard1


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  • Excellent wines at great prices!

    Store rating of by 278516SBGREEN 278516 SBGREEN


  • Great company to deal with. Freindly and knowledgable. I love the wines from The Organic Wine Company

    Store rating of by 278516SBGREEN 278516 SBGREEN


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