The Old School House

01782 372888 Stone Road, Tittensor
Staffordshire, ST12 9HA
United Kingdom View map

Old School Wines is an Independent Fine Wine Merchants shop in the small Staffordshire village of Tittensor. From this beautiful old school building they supply brilliant, individual wines to clients all over the United Kingdom. Old School Wines is family owned by Andrew and Clare Wilson who, along with their staff, run the business with great enthusiasm and passion supported by top quality, friendly, personal service.

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The Old School House on Snooth

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  • Anyone have any experience?I've noticed Kelley mentioned among the best company in Oregon Pinot, popular with Somm's and the like. Being a Burgundy lover, I've mostly found CA Pinot painful (though I've found a few I like!), and Oregon Pinot quite a bit more elegant, but sometimes or most of the time more boring rather than painful (as I find wi... Read More

    Forum post in the topic Oregon Pinot - Kelley Fox Wines


  • Hi everybody I'm a small store owner at the edge of the rust belt, my customers rarely spend over $20 for a bottle, and I am looking to improve my selection a bit beyond what is here now. If you have a minute to help a guy out let me know what you think are the best wines that usually sell for $20 or less. Thanks ! Read More

    Forum post in the topic Best wines for under $20


  • Hello wine lovers. Im a newby. I find that I love a Mendoza Malbec  like its oxygen and Nineteen Crimes cab is to die for ( althouth not in the way some of the criminals may have in route to australia) . I also am enjoying some less complex but well balanced red blends like Apothic. My favorite malbec so far is Alamos and Cigar Box is pretty nic... Read More

    Forum post in the topic Hello Snooth!


  • Greg, don't even read this!Yesterday I hosted a pinot noir event.  It was a blind tasting of three BC and one California.  Talk about getting out of the box.  For me this is tantamount to cross-dressing.  It started because Chester introduced me to the Kettle Valley "Hayman" reserve Pinot last year.  I really liked it, so when I found one (83 ca... Read More

    Forum post in the topic Pinot Noir throwdown


  • This past month the wine world suffered a blow when famed Calistoga wine writer George Starke died of aspiration pneumonia.  He was 93 years old.  The legend had been a wine writer for 50 years, a Napa Valley Register article said this week. His weekly column “Up and Down the Wine Roads” was a regular in the St. Helena Star and the Register up u... Read More

    From the article Industry Personalities Reflect on Loss fo Wine Writing Legend in George Starke


  • Wine is not the first pairing that comes to mind when you’re talking about Brazilian cuisine. Coffee, fruit drinks, cachaça, and beer are all more traditional and have longer histories with the food. Portugal has a long history of wine production, but the first settlers in the 1500s found the northern regions near the equator too hot and too wet... Read More

    From the article Brazilian Cuisine is Begging for Wine


  • Don’t be surprised if you see a spike in wine program admissions next year at Washington Universities.  This past Friday Washington newspaper Kirkland Reporter published a press release from the office of Representative Larry Springer, who is backing House Bill 1004, a bill which will allow college students to participate in alcohol tasting “for... Read More

    From the article Tasting Revolution: Wash. Politician Pushes For College Wine Bill


  • I once, a few years back, almost pulled the trigger on a real estate purchase in the hills back behind the Big Sur coastline. Was reminiscing on that today, and wondered why I never hear about wine from that area. Is it because I'm so far away and out of touch and there actually are barrels and barrels of wine being made there, or because the cu... Read More

    Forum post in the topic From Santa Cruz south through...


  • I had a strange experience yesterday and am hoping someone might have some insight.I have been enjoying and learning about wine for well over a decade now (seriously so) and have worked in the industry for a bit.  Numerous people have commented on the sharpness of my palate for wine and I have always had a pretty keen set of tasters.This occurre... Read More

    Forum post in the topic Purple Problem


  • After much agony and discernment, I have chosen the official wine for my Super Bowl party this year. Over the 9 years I've hosted this event, it is probably the least exotic selection, not to mention least expensive.  Given the fact chili is the main dish (oh please, don't turn your nose. After all, we're American pigskin fans, not Bolsheviks), ... Read More

    Forum post in the topic Super Bowl, Super Wine


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