|Winery:||Willamette Valley Vineyards|
|Region:||USA » Oregon » Willamette Valley|
The Barrel Room
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Had this at their tasting room. A more traditional, barrel aged pinot noir. This wine was done as a tribute to over 400 "founders" - by having a bit of a party and selecting their favorite samples for the blend. I really liked this wine. It had a great...
|Winery:||Jeriko Estate Winery & Visitors Center|
|Region:||USA » California » Mendocino|
Mission Codename: Return of the Prince, Part II Operative: Agent Red Objective: Follow up on Agent Sparkles mission to Jeriko, this time to uncover a Pinot Noir Mission Status: Accomplished Current Winery: Jeriko Estate Wine Subject: 2005 Pinot No...
|Region:||USA » California » Sonoma County » Alexander Valley|
The Wine Spies Say: TOP SECRET ALERT: Today we are featuring another incredible value. Again, we we bring you a big, classic Cabernet Sauvignon that drinks like a way more expensive wine. Mission Codename: Agent White sees Red Operative: Agent White ...
- Snoothrank: Avg. Price $14.99
- Snoothrank: Avg. Price $19.99
- Snoothrank: Avg. Price $11.97
- Snoothrank: Avg. Price $18.99
- Snoothrank: Avg. Price $5.99
- Snoothrank: Avg. Price $10.99
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Page 1 of 13The Barrel Room on Snooth
D - You will appreciate this. There is a guy on my wife's cyclocross team that is a winemaker. Sure, I thought. He would show up at races with bottles of his wine and hand them out to various race winners from her team. She got a bottle for being the highest placed female racer of the day from their team at one race. An accomplishment, but ... Read More
After a brief introduction to the the state of Washington this past Monday I reported on my visits to wineries in Walla Walla on Tuesday. Today I am reporting on visits both in Prosser, which lies roughly between Walla Walla and Seattle in the Yakima Valley as well as to wineries located basically within Seattle’s metropolitan footprint. As I’v... Read More
I don't utter those words easily (homemade wine). Personally, I think it's crap and that there's no such thing as GREAT homemade wine.I was wondering what some of your stories and/or responses are with and when offered said crap.I occasionally am offered a bottle (because wine may come up in conversation with acquaintances or clients) and I resp... Read More
Last week, outthere posted a nice one about some newer wineries that received ... ... spitting in the drain of the barrel room, but the taste kept going well after the wine left our mouths. Travis, one of our guests, proved a very adept spitter and Mike was kidding him that he had a future as an assistant winemaker. Mike also poured the Pati... Read More
Foxall came up yesterday and we visited with Mike Smith. Mike emailed me the ... ... while we shivered in the barrel room, teaching Fox's guests the art of spitting wine and chatting with Mike and Robin about, among other things, California Nebbiolo. The lack of it and why. Also high and low alcohol wines, the perceptions and the realities. T... Read More
Liver what? It’s that great wine region you’ve never heard of. Less than an hour from San Francisco. A growing wine scene based on a century and a half of history. Great climate, friendly people, tasting rooms that are not filled to capacity with people you don’t want to be rubbing shoulders with. You know, one of those regions that is truly up ... Read More
Old Cresta Blanca vineyard, first agricultural minister in California, went to France to bring back cuttings, 1882 started Crests Blanca, 1981 was acquired by Wente, now used as a barrel room and for consumer facing activities,Tobacco, wood spice, earth, old leather, smoke, and subtle fennel and herb greet the nose. On entry there is a touch of ... Read More
"Wow... Foxy, you have very girly handwriting!"ROFLMy Secret Santa ... VIP barrel sampling back in the barrel room with John. Afterwards he poured through his current lineup which included the Mazie Rose. Can't wait to try it again but am going to wait until my better half is drinking again (took a break with a recent surgery).If I was to gues... Read More
Back in July, I proposed a West Coast Pinot Noir throwdown on the Snooth forums. In what was a pot-luck twist on one of Gregory dal Piaz’s “Drink My Wine” events, I suggested that any Snooth forum posters could congregate in my neck of the woods—Oakland, California—and bring a bottle of their favorite Pinot Noir from whatever region they think ... Read More
From my friend Hardy Wallace who is the wine maker for Dirty & Rowdy Family ... ... Vyd out the back door of the barrel room&nbs Read More
May 19, 2010 at 7:13am
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