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The Barrel Room on Snooth

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  • A few favorites:Zichichi - went there for a barrel tasting and would up buying futures on the Zin - really enjoying it.Dutcher Crossing - Andrea and I had a fun time in the tasting room hanging out with a local motorcycle "gang" (more like lawyers on Harleys).  Excellent selections.Preston - Always enjoy their Viognier, and their breads and oliv... Read More

    Forum post in the topic Upcoming Spring Wine Events...


  • The '13 Alturas just released this week. Need to find room in my budget for that wonderful juice. The barrel sample Paul brought to Syrah night was extremely promising.As for the'12 Esquisto, he brought a bottle of that as well as the Prado. Stellar!   Read More

    Forum post in the topic Whatcha drinking tonight?


  • There’s nothing more comforting and warming on a cold winter evening than a roaring fire and a full-bodied, robust red wine – one with a bit of oomph.  The frigid season ushers in hearty, meaty dishes with bold flavors that require wines equally as bold and assertive. While I can go down the list, the first four chest-thumping, macho grape varie... Read More

    From the article Robust Red Wines to Enjoy This Winter


  • Back at the home front.Well, the Morroccan dinner last Thursday at Ojai ... ... ... tasting area in "The Barrel Room."The tarriff for a tasting is $15, and we were allowed to split one tasting.  The tasting consists of six wines.  All the wines are from their three Estate Vineyards--two in Sta. Rita Hills and the one in Santa Ynez where the w... Read More

    Forum post in the topic Whatcha drinking tonight?


  • My Day would start by getting samples from the vineyard, and the tanks. Then I ... ... The First  time in the Barrel Room was another of my favorite places on the vineyard&nbs Read More

    Forum post in the topic Pardon, my experience as a...


  • Now in its third century, Charles Krug Winery is the quintessential example of a multigenerational winery that fuses tradition and innovation to craft wines of high acclaim. It is the oldest winery in the Napa Valley and has been owned and operated by the Peter Mondavi, Sr. family for four generations. The winery dates back to 1861, when it was ... Read More

    From the article Four Generations of Napa Valley Winemaking Tradition at Charles Krug Winery


  • I began my wine journey mining for hidden gems in little known regions along the east coast of the United States. A common response to many of the wines I shared and wrote about back then went something like this; “What, they make wine there?” In fact, wine is produced in all 50 states, but many people can count on one hand the wines they have t... Read More

    From the article The United States of Wine


  • When Tony and Herta (H.B.) purchased their 30-acre Rutherford property in 1982, the vineyard grounds were wild and overgrown. Through passion and hard work, the Peju family has transformed their Rutherford Estate into Peju—a wine, architecture, and art lover’s paradise. Today, 30 years later, Peju remains a family-owned and family-run estate win... Read More

    From the article Exquisite Wines at Certified Organic Winery Peju


  • When Fess Parker purchased his 714-acre ranch back in 1987, he had a vision for the future of his family and Santa Barbara County wine country as a whole. He pictured multiple generations of the family producing wines that would express the terroir of the land he so loved and believed in. An outgoing and hospitable man, he also dreamed of owning... Read More

    From the article 25 Years of Santa Barbara Winemaking at Fess Parker Winery


  • Inspired to build an authentic medieval castle to honor his Italian heritage and showcase his exceptional wines, Dario Sattui studied architecture for 30 years before he created Castello di Amorosa. The 121,000-squarefoot fortress took 14 years to build, stone by stone. The Castello has 107 rooms, 95 of which are used for winemaking and wine sto... Read More

    From the article Dario Sattui's Napa Valley Castle - Castello di Amorosa


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