Table & Vine

(413)736-4694 1119 Riverdale Street
West Springfield, MA 01089-4615
United States View map

The East Coast's premier fine wine, spirits, beer and specialty foods destination. Table and Vine carries 4,000 varieties of wine, over 2,700 spirits, 1,000 beers and 1500 specialty foods.

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Table & Vine on Snooth

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  • I haven't tasted a Zinfandel in many years and would like to get reacquainted.  Any recommendations for a fruit-forward one around $25? Read More

    Forum post in the topic Zinfandel for a Beginner


  • Not content with sporting on the epic beards in all of winedom, Dezel is also a prolific writer whose wine notes we look forward to, along with the close-ups of birds that are another of Dezel’s passions!  As we learn more about our wine friends we learn more about their palate, their approach to wine, and their preferences.  It’s a fascinating ... Read More

    From the article Getting to Know Dezel Quillen


  • I think I got a shot of every bottle. Will post the rest in the coming days. I think overll it was fun but a lot of the wines suffered due to the broad sekection and jusypt the masive number of bottles. As it got time for food prepI found myself pouring winpe, tending the grill and coming back for the reveal. It wan't until later that I realized... Read More

    Forum post in the topic Syrah Offline 7/19/14 Sonoma...


  • Sorry, haven't been on here for a couple days so I thought it was time to catch up. Woke up Saturday morning and found ourselves in Marseilles where we're starting our next great wine adventure. First day was spent trying to get rid of the jet lag cobwebs so we took it easy, checked out Aix-en-Provence and then headed to the villa in St. Remy. D... Read More

    Forum post in the topic Merci - Provence 2014


  • Last week I began my summer time look at Zinfandel by focusing on Mendocino and lake counties, two regions that have limited presence in the Zin lovers mind. Today I'm taking a different tact and focusing instead on lodi, a veritable Zin lovers paradise.Why you ask?Well simply put it's a region that not only has a great climate for Zinfandel, wi... Read More

    From the article Exploring Zinfandel: Lodi


  • It’s time again to venture into the unknown in order to find some new wines for the coming summer season. Chenin Blanc may be best known in it’s home, France’s Loire Valley, but it is also an exceptionally important variety in South Africa. Perhaps the most important white variety as South Africa continues to re-establish it’s markets around the... Read More

    From the article South African Chenin Blanc


  • California, the land of sunshine, free spirits, and big wines. Right? Yes, of course, all that is true but today we are seeing that free spirited attitude change the paradigm for wine production. Some might say that we are witnessing a return to a different style of wine. Fresher, lower in alcohol and having more in common with wines produced se... Read More

    From the article The "New" California


  • In the coming weeks I’ll be writing up my experiences at ProWein 2014, the great Wine and Spirits show held in Dusseldorf Germany each year. This trade show, and it is just that, exclusive to the trade and that rule is strictly enforced, is one of the great experiences wine professional can indulge in each year. This year’s edition of the fair w... Read More

    From the article Tasting Portuguese Gems


  • Location is Forestville CA. in the middle of the RRV. I am about 12 minutes from Charles Shulz Sonoma County Airport (STS). You can fly direct to STS from SEA, PDX , SAN and LAX for a price or Airport Express runs busses from SFO and OAK to STS. The bus runs every hour on the 1/2 hour from OAK and SFO. The ride to STS is 2hr 15min. $34 per adult... Read More

    Forum post in the topic Syrah Offline 7/19/14 Sonoma...


  • Carignan AKA Mazuelo, Bovale Grande, Cariñena and Carignane, is, for most wine lovers, a bit of an enigma. We know it’s out there, component in many blends, particularly from Spain and France, where it was the most widely planted variety in the country through much of the 1980s. But what do we really know of Carignane? Not so much because there ... Read More

    From the article Getting to Know Carignane


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