Specs

(512)892-2010 4970 West Highway 290 # 600
Austin, TX 78735-6748
United States View map

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  • Look, this thread is about politics, from the gitgo. If you don't want to ... some dryly defined set of specs engineered in a vacuum. How people can use and enjoy it is more important to me than merely whether it has darker or lighter berry flavors in it. Of course I do want to know who made it how, but how much are we really getting into that... Read More

    Forum post in the topic Wine Pairing with 08 Nov 2016...


  • I double decanted two wines last night. Both had significant sediment. I do not ... in my sip of wine or black specs in my smile. Decanting is a critical part of my wine enjoyment experience.Your Somm friend is full of merde. Some wines are so wound up upon opening that they require lots of air in order to show what they have. Here are a few re... Read More

    Forum post in the topic ..So does anyone care about...


  • I'm of the mind that decanting is a good thing. Especially with aged wines. I've decanted young wines anywhere from an hour to up to seven hours just to see how the structure would differ. And I've done the side-by-side comparisons to justify my insanity. However, I do realize, as in with stemware, that this may be an extremely subjective topic.... Read More

    Forum post in the topic ..So does anyone care about...


  • The election is over but the fun continues!  How far can our country be dragged down by 'fake news' and 'alternative facts'?  You be the judge... Read More

    Forum post in the topic Wine Pairing with 08 Nov 2016...


  • It's a totally random question. The wine is a project involving Cambie and ... - I have no idea what the specs are.But 2012? While I think some rosé can age nicely, I'm not sure I'd bet on this one. It might still be fine, but if it were me, I'd buy the freshest one to capture the bright fruit. I haven't had the 2012, so don't know how long it... Read More

    Forum post in the topic Château Peuch Haut Prestige...


  • What's your tasting note of Château Peuch Haut Presitage Rosé 2012?   Read More

    Forum post in the topic Château Peuch Haut Prestige...


  • Wouldn't call 'native' yeasts meaningless, Greg. They do work, even ... industrial production line specs.I'm not saying that the yeasts are meaningless D. Just that the term is because we can't be sure what we're fermenting with unless we plate it of somehow identify it. There are all kinds of yeasts around and what we think is "native" may jus... Read More

    Forum post in the topic Funk


  • Wouldn't call 'native' yeasts meaningless, Greg. They do work, even ... industrial production line specs. Then there's all the sourdoughs that gave the name to the '49ers football team and then later some good bread out of SanFran. ;-)I had a Furore white from Marisa Cuomo tonight that I may post on later (too tired after a long week and a big ... Read More

    Forum post in the topic Funk


  • Apart from lack of hygiene in the winery, what part of the winemaking process allows for a funky nose?  Read More

    Forum post in the topic Funk


  • Been on a bit of a Bourbon kick myself lately. Made some old fashioned's ... with the same specs and comparing a couple different Bourbons. One was a Jefferson's Reserve that a friend had given me, retails for about $40.00, and the host surprised me by having a standard Buffalo Trace on hand, because in the reading he'd done, it was a top perfo... Read More

    Forum post in the topic Whatcha drinking tonight?


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