Seattle Wine Co
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Page 1 of 3Seattle Wine Co on Snooth
Retired and looking to become more acquainted with wine products. It seems like an vast array of confusion to me. I only drink dark red wines, and the cheap kinds- as you might be able to tell by my username- but I love wine. So let me get my many thoughts together and in some kind of order and I will get back. Thank you community. Read More
Thought I'd start a topic to see what "different" wines people are drinking. I've been on a hunt to find wines made from lesser known grapes or from unusual areas. Here's one of each.This is a rose made from Cinsault, not too unusual right? Well this is from the Bekaa Valley in Lebanon. Either they don't make very good wine in Lebanon or this bo... Read More
Mine started about six years ago when I met my wife. We played volleyball in an adult league against each other and hit it off at the bar after. We never drank wine together (only lots of beer) and the subject never came up. We had been "dating" a few weeks when I invited her over to make us dinner. She said she would bring a bottle of wine.... Read More
Whats your favorite penny saving cab and WHY?! :)To make it easier, feel free to follow this format! Name: Belle AmbiencePrice (roughly): $9Why: Deep fruity notes of red berries, cherries and a little vanilla dolce at the end. A perfect way to wind down and relax in the evening after a long hard day at work. Read More
I was wondering what sort of new topic I could start that would pair nicely with my previous posting 'Weekday Wines'; well here it is - Weekend Wines. Sometimes I just have to stop and take a minute to pat myself on the back for my quick wit but alas, this isn't one of those times. Anyway, why not talk about wines we enjoy on weekends? These ... Read More
Hey everyone, what are some of your favorite 'everyday' or M-F types of wines to accompany a regular dinner? I personally have enjoyed the Montoya Cabernet Sauvignon from Napa, and I usually pick it up from Total Wines out here in Virginia. This is one of those fruit-forward cabs that isn't too complex for me to appreciate, and it usually cost... Read More
Location is Forestville CA. in the middle of the RRV. I am about 12 minutes from Charles Shulz Sonoma County Airport (STS). You can fly direct to STS from SEA, PDX , SAN and LAX for a price or Airport Express runs busses from SFO and OAK to STS. The bus runs every hour on the 1/2 hour from OAK and SFO. The ride to STS is 2hr 15min. $34 per adult... Read More
*Please Stop using the term Fine Dining in the USA unless you understand the Dance.-Fine Dining requires both the guest(s) and service professional to work together.When the dance is performed perfectly, the service and memories are magical.I suggest Finer Dining as a term for Finer Italian and French service and cuisine. Read More
My wife and I will be visiting San Francisco in April for a weeks vacation. We're staying at the Executive Hotel Vintage Court who's theme is wine. They have nightly wine tastings and wine gatherings. Also scheduled in the trip is a days excursion to the Napa Valley via bus stopping at 5 different vineyards. I have always loved Napa Valley Cabe... Read More
. . . and, boy, are my arms tired.I don't know when I first heard the term "Super Tuscan." I'm guessing that it was 10-12 years ago. I really did not know what it meant--me being very focussed on my California world.I did, of course, learn that a Super Tuscan was a wine that was made from grapes that were outside the Tuscany tradition--specifi... Read More
Oct 14, 2009 at 1:11pm
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Oct 14, 2009 at 1:08pm
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Oct 14, 2009 at 1:07pm
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Oct 20, 2008 at 1:52pm
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