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Red Table Wine on Snooth

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  • A chef recently challenged me to match a wine with Bakewell Tarts, one of England’s favourite cakes. These delicious sweeties have a jam-coated shortcake case filled with sponge, topped with by almond flakes and icing. I luv ‘em. What’s more, Bakewell is a village in Derbyshire not far from my home city of Manchester so, as you can guess, I was ... Read More

    From the article Drink The Old Vines of South Africa


  • Retailers report, and empirical evidence demonstrates, that Valentine's Day can be one of the busiest holidays for the wine and spirits business. Wine menu planning is a fun exercise but sometimes the rigors of workaday reality get in the way of our good time. And when it comes to wine, price doesn’t need to indicate how much you care. Wine is o... Read More

    From the article Eleventh Hour Valentine's Day Wines


  • The country of Georgia has produced wine for more than 8,000 vintages. While spending a recent week there it was easy to see how deeply embedded wine is in the nation’s culture. More than 500 native grape varieties exist and their production methodologies are distinct. At first blush that makes it seem like everything is old news, in a sense it’... Read More

    From the article Wine Grape Study Guide: Georgia


  • I taste a lot of California wine in any given year. There are so many impressive California wines out there, but this producer brought my understanding of wine’s possibilities to new heights in 2017. These wines bring new meanings to overused terms like 'complexity' and 'depth’. Wine that can impart this kind of sensory experience is worthy of d... Read More

    From the article Premium Wine for Your Holiday Table


  • Have you noticed that wherever you are in the world, the Christmas lunch menu is set in stone? In England smoked salmon followed by a traditional turkey roast and Christmas pudding has produced broad smiles around the festive table for decades … I’m a big fan but the part that I don’t really get is when the same wines are rolled out year on year... Read More

    From the article Have a Grand Cru Christmas!


  • Bodegas Diamandes Bodegas Diamandes Perlita 2012

    Snoothrank:

    Perlita Good table wine Rich red meat pasta Read More

    Wine review by Willard Cook


  • Chateau de Sales 2012

    Snoothrank:

    I bought this bottle of wine back in May on my trip to Bordeaux.The Pomerol appellation was created in 1936,although winemaking here goes back to at least medieval times,for red wines from the commune of that name near the town of Libourne on the right bank in the Bordeaux region.The commune is only about three square miles and has only 800 hect... Read More

    Wine review by duncan 906


  • With Christmas lunch now on the radar, Snoothers who enjoy cooking are already thinking about a wine match with the inevitable smoked salmon starter. For French Sauvignon Blanc lovers Sancerre is a popular choice but how about ringing the changes this year by pulling a Sancerre lookalike off the shelf. Cheverny and Touraine Sauvignon Blanc may n... Read More

    From the article There's something new in French Sauvignon Blanc...


  • According to a YouGov poll, forty-one percent of Americans enjoy wine with Thanksgiving dinner. It's no wonder we spend so much time planning our drink menus. Turkey Day wines have been discussed on Snooth at length over the past ten years. Tastes have evolved to include more than just the mainstays. Traditions have been shattered, and most meal... Read More

    From the article The One and Only Wine You Need This Thanksgiving


  • Well Al (and others), if you want to find out what Produttori del Barbaresco is capable of, this offering is a great place to start. No worries about being too young or dumb....  ;-)Many of these will blow away a great portion of the wines posted here.Just a few variations of Produttori labels: 1964, 1970, 1979, 2009. Produttori del Barbaresco -... Read More

    Forum post in the topic What have you bought lately?


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