Chateau de la Taille Red Bordeaux Blend France Bordeaux (2009)
| Color: | Red Wines |
Rare & Fine Wines
In the world of wines, endless pleasure comes from sharing and discovering. Based on this belief, we established Rare & Fine Wines Limited in last summer and opened our first retail shop in September 2003.
To discover the wonderful taste of a wine, you have to "uncork" the bottle to release its bouquet and flavour. We hope you can spare a few moments to "uncork" Rare & Fine Wines, you'll be amazed that even in a new wine shop, you don't only find the fresh aromas from young wines; but it can also offer you the traditional taste and bouquet from classic old timers.
Our Company was established in August 2003 and our first wine shop was opened in September followed by the second one in March 2004. Our history is short, but we have a long term mission of providing the best wine for our customers and would like you be part of our history.
– Description from
Dragac
Today, I am enjoying my grill along with a bottle of 2009 Chateau de la Taille Bordeaux, another bottle from that super vintage (at least as it's been billed) from France. Now don't get me wrong, the experts who tasted from barrels are probably righ...
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Rare & Fine Wines on Snooth-
June 2011
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June 2011
This one is going to be fun. Too bad I'm in Orlando that evening. If you are anywhere near St Helena next Friday evening this is a real no-brainer. ACME PULSE TASTING -June 24th Please join MYRIAD & ACME on Friday, June 24th when we feature the wines of Myriad Cellars, Carter Cellars and Quivet Cellars, three wine projects helmed by winemaker Mi... Read More
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May 2011
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May 2011
Don’t believe the hype.So a quick review of first to market reports in the US and Europe on 2007 Barolo reveals gems such as “buy them fast as they will never be this cheap,” a litany of “best wine ever from this producer”-type comments, more gushing prose than a freshman English class and point scores that are through the roof.Thanks to the gre... Read More
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May 2011
So last winter, we drank a bottle of 2004 Dom de la Roquete Chateauneuf du Pape. Delicious. Bought it at deep discount, and wished I had bought more. Last month, at a large dinner, someone (a beverage professional from one of SF's best restaurants) brought the 2007 of same wine, direct from Kermit Lynch, so the provenance was unquestionable. ... Read More
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May 2011
Had one of those once in a lifetime days betting the ponies today. With the winnings, i'm probably going to be budgeting up to $1500.00 on some more expensive wines I haven't been able to afford in the $80-$200 range. Any suggestions? I favor a right-bank bordeaux style for reds but also enjoy a medium bodied cabernet style, along with rhone ... Read More
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April 2011
In recent years there has been a proliferation of wineries in the upper Midwest, including states such as Nebraska, Minnesota, Wisconsin, Iowa and Illinois. They seem to be making a lot of wine from grapes that are unfamiliar to most of us, such as Edelweiss, Frontenac and Marechal Foch. Apparently these are grapes that are hybrids. The wineries... Read More
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March 2011
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March 2011
So I often find it tricky to be a wine lover and vegetarian. It seems pairings are much more difficult. I would love advice on this subject as I don't want to just avoid big, bold, high tannin reds b/c I don't eat meat. I've written about my struggle in my blog. Advice? http://mypersonalwinejourney.blogspot.com Read More
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