Pour Wines

212-501-POUR 321 Amsterdam Avenue
New York, NY 10023
United States View map

Pour, a New York wine and spirits boutique, located on Manhattan’s Upper West Side, specializes in educating consumers on how to pair wines and spirits with food. The boutique is the brainchild of husband-and-wife team, H. Tres Meyer and Christine L. Beattie, seasoned consumer marketing and brand image building veterans. Set in an intimate space that includes retail, and a wine tasting and demonstration bar, Pour engages customers from the moment they enter, with beautiful color-coded graphics that serve as a guide to pairing wines correctly with food, as cool sounds play in the background, creating a relaxed and fun wine buying experience. Each wine has a custom developed note card that provides educational information on the specific wine and recommended detailed food pairing and preparation guidelines. Each wine also includes a color-coded label on the side of the bottle with the appropriate matching food category so that customers have a handy pairing reference at home. Pour’s selection is Read more »

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Pour Wines on Snooth

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  • An update on that Maryland wine.  I drank the whole bottle rather than pouring it out or using it for cooking.  After opening a rather nice Cabernet Sauvignon the next evening, I realized that maybe it was just me - because there were similarities between the two bottles.  The Maryland wine was obviously inferior, but being similar I decided wha... Read More

    Forum post in the topic Weekend Wines


  • RBA, life's too short to drink bad wine - pour it out! Read More

    Forum post in the topic Weekend Wines


  • Al, I have bottles of both in the inventory.  Keep your eye on the various threads, and you'll probably see more of my comments.v v, for sure the Santa Ynez and Lompoc areas are getting a lot of attention, these days, and, based on my personal research, much of it is well-deserved.  I like Edna Valley because it is "the road less traveled."  As ... Read More

    Forum post in the topic A 3-Hour Edna Valley Tour


  • I'm finally getting around to this.  Last week we spent a few days in the Central Coast.  I wanted to do a little wine tasting, and we headed over to Edna Valley.  For some reason Edna Valley seems to be the least appreciated AVA in the Central Coast region. I really don't get it.  There are several wineries there that offer terrific products at... Read More

    Forum post in the topic A 3-Hour Edna Valley Tour


  • While contemplating the issues around Meritage, I elected to pour a glass of this Priorat wine that we had picked up at the Arrowine wine shop for around $20 several months ago.  Now it's not my favorite by a long shot, but it is quite different on the pallet - fruity in a strange way.  I'll need to give this a few tastings before finalizing my ... Read More

    Forum post in the topic Weekday Wines


  • Sorry, turophile. One day you may find yourself trapped in a big, scary, artisanal food desert. Fear not, for there is a silver lining. Such a scenario presents the perfect opportunity to marvel at human invention as manifest in processed cheese product. Once considered a miracle of modern life (along with canned beans, gelatin, and pressure coo... Read More

    From the article Unpretentious Wine Pairings: Cheese Product


  • Amid the Botox-laden dialogue of Bravo TV's The Real Housewives of Beverly Hills, cuckolded character Brandi Glanville has found the time to launch her own wine label earlier this month.  News website Inquisitr said the bottle-fond blonde is a natural fit for the wine industry. “Glanville may have been labeled as an alcoholic by her co-stars who... Read More

    From the article Celebrity Sipper: Real Housewives Star Kicks Off New Wine


  • Had the pleasure to taste with GregT in San Diego yesterday evening. I had the idea to pair up Greg and a friend from the Netherlands who was in San Diego for a convention, due to their interest in Tokaj, and it seemed to work well, everyone having a good time.Lessons Learned: Harslevelu is good stuff, and probably my new favorite white wine gra... Read More

    Forum post in the topic Tasting with GregT: Vega,...


  • Agreed. The people who post to sell stuff get on my nerves. Like that idiot who revived William's pharaoh thread, which was kind of classic and has now been sullied.Lindeman - if you don't think you'll finish the bottle, don't decatnt the whole thing. just pour out half and put the rest in the fridge. Do a search for how to keep partial bottles ... Read More

    Forum post in the topic Hello Snooth!


  • Lindeman - what DV said. Try it and see what happens. Sometimes it's really helpful for a young wine. Price isn't necessarily the issue. One thing that happens is that when a wine is bottled, there's usually a little bit of sulfur added. The purpose of the sulfur is to stabilize the wine and prevent oxidizing. It's generally only a little that i... Read More

    Forum post in the topic MWW


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