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  • Super Bowl XLIX will be played on February 1, 2015 at University of Phoenix ... reminds me a bit of a few New Zealand Pinot Gris bottles. Excellent with the tiny hot dogs and sweet-savory sauce that slowly caramelizes by halftime.  Pairing #3: Buffalo Wings and Sparkling Wine And it’s during the halftime show that you can focus on somewhat mor... Read More

    From the article How to Pair Wine with Super Bowl Foods


  • United States, here we come. Recent projections show that, within one years, New Zealand will export more wine to the United States than any other country in the world. The data came from Philip Gregan, CEO of New Zealand Winegrowers.  “The biggest growth is from the US...the US is going to become number one, and it will probably be number one b... Read More

    From the article Kiwi Wines Finding Sweet Spot In United States


  • Sauvignon Blanc will always keep you guessing. On the one hand it is capable of ... than those from Marlborough, New Zealand.  New Wave Sauvignon BlancA new generation of winemakers began to experiment with the aromatics and palate weight of their Sauvignon Blanc wines. They employed different types of fermentation (by creating variations in te... Read More

    From the article The Dr. Jekyll and Mr. Hyde of Wine Grapes: Sauvignon Blanc


  • The Taste of Victory: Sydney Wine Competition To Feature Winner ... Estates ... Estates Limited. “New Zealand dominated the results with 21 wines from six different regions, and surprisingly the Pinot that topped the category was from Hawkes Bay – a region more renowned for its Bordeaux varieties,” the competition's Chairman of Judges (CoJ) re... Read More

    From the article The Taste of Victory: Sydney Wine Competition To Feature Winner Tastings


  • Greg, just give your Burgundy to JD.  Do yourself a favour!I just had a New Zealand Merlot with spaghetti (meat sauce) and asparagus (with lemon and butter), listening to Mandalay (Nicola Hitchock...ethereal electronic stuff) and I was in heaven (my wife was out paddling with her team).  Read More

    Forum post in the topic Twist on surf and turf and...


  • Greece, Spain, Turkey or France? It's hard to predict the world's ... growth. “Chile, New Zealand and Germany are the main providers, with both Australian pinot and Burgundy looking a little expensive,” he wrote. “I can also see us drinking more Blaufränkisch from Australia as well as some of its excellent white wines.” Wilson said Spain's reg... Read More

    From the article Irish Times: Where Will The World's Best Wines Come From This Year?


  • It takes one to know one. This past week, 26-year-old German winemaker ... Europe, the United States, New Zealand, Australia, and South Africa. The global is a sort of preparation for a time in the future when she will take over the operations of her family's wine business. Part of the young winemaker's goals for her family's sparkling wine bu... Read More

    From the article Young German Winemaker Mines the Millennial Mind


  • Hi All!  I could really use some advice.  My husband and I run a restaurant and we are having a 4-course Valentines dinner and I'm looking to pair each course with wine.  Affordable wines...lol!  The courses I need help with are: ginger soy braised beef with crispy rock shrimp tempura(think Nobu style) with cauliflower puree carrots and snap pea... Read More

    Forum post in the topic Twist on surf and turf and...


  • Europe has long been the icon of world-class wine making, adding to the lore ... wines from Argentine, Chile, New Zealand, South Africa and the United States. The report identified several actions the European market can take in order to remain competitive in the global wine industry. In the conclusion section of the report, the study recommen... Read More

    From the article EU Wine Study: Reach Out To Emerging Countries, Don't Forget The Little Guy


  • You may not always be in the mood for wine talk, especially after a long, ... ... ... of white wine, such as New Zealand Sauvignon Blanc. (Look for a wine with an herbal flavor, stony minerality, plus cayenne and gooseberry notes.)Fresh grated nutmegLemon zest Combine all dry ingredients and pour into white wine. Steep in a bain marie (or a d... Read More

    From the article Why You Should Still Drink Wine in Drynuary


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