Made in Cantal
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Made in Cantal on Snooth
I just purchased some wines that I am unfamiliar with. Included is a Gaujal de Saint Bon Picpoul 2008. I know it would probably be great with seafood and oysters in particular. I would like to have my wife share the bottle with me and she is not a seafood fan. Can someone suggest a cheese or other appetizer that might be paired well with pic... Read More
We have a super Bordeaux-style blend 53% Cabernet, 38% Merlot, 7% Cab Franc, 2% Petite Verdot, Russian River valley fruit, that we are having a heck of a time fitting into our cheese pairing line-up. I think I've bought out every sheep, cow and (even goat cheese) within a 10 mile radius, with no luck. (I know it's a tough job but...you know the ... Read More