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  • Rosy cheeks just might get a little rosier with the help with the German Wine Institute's recent guide on how to make a proper mulled wine, the spicy, sweet winter delight served annually amid the bustle and biting cold of daily German life. Though the recipe calls for German wines, any “red wine varieties with low tannin content are especially ... Read More

    From the article Spicing Up The Holidays: DWI Releases Gluhwein Recipe


  • This offer from Ian Cauble is looking pretty attractive, too... Winter has officially arrived here in California—temperatures are dropping, there is waist-deep snow in the Sierras, and almost every night I catch myself craving hearty cuisine and robust, meaty red wines. More often than not, this impulse leads me to a bottle of Nebbiolo. And whil... Read More

    Forum post in the topic What have you bought lately?


  • Sam Plunkett the Butterfly Effect Reserve Shiraz 2013

    Snoothrank:

    Another winner from Naked Wines. Opens with a bit off blueberry, earth, and herb. With another couple of swirls in the glass, more earth, oak, jam, and hints of thyme. Soft, with medium acidity and tannins, a big mouthful and long finish with more blueberry/boysenberry jam and hints of chocolate fudge. Develops more with a little time, deeper mo... Read More

    Wine review by puhnner


  • Christmas in Naples is truly worthy of the word abbondanza, or abundance, where preparations for feasting are readied weeks in advance. The kickoff is always Christmas Eve, traditionally known as La Vigilia, or the vigil. In times past, in accordance with church law, this was a day of fast, so only fish dishes appeared.  It is still possible to ... Read More

    From the article Neapolitan Christmas Dishes and Wine Pairings


  • A recent study by a pair of scientists from Turkey has revealed alcohol extraction techniques are becoming an important tool in the fight against the effects of global warming on wine. “As a consequence of climate change all over the world...winemakers encounter a problem of excessive alcohol content in wine,” the study said. “The combination of... Read More

    From the article Extracting Ethanol: Fighting Climate Change A Little Alcohol At A Time


  • Be prepared to laugh,and cry!......................................................... I tried to post this yeaterday but netnanny wouldn't let me on photo bucket unless i'm on mom's computer and she is at work today.Remember my question about wine? My mom is at that truck stop as a waiter and has a lot of guys that are friends that are truck dr... Read More

    Forum post in the topic Next party I have will be BGE...


  • Richard; Snails are like squid and some fish in that they have very little flavour of their own and can be rather bland but the real taste is in the sauce or dressing.Snails are normally only served as a starter anyway so I would not worry too much about what wine to serve with them Read More

    Forum post in the topic Mature Wines


  • As we deck the halls, we should also remember to have wine on the brain while checking off our holiday lists. Wine is a perfect match to the season of joy and whether you’re providing the wine for the family party or looking for an extra stocking stuffer, here are ten wines under $10 that will certainly bring joy to the festivities. These value ... Read More

    From the article Real Holiday Wine for $10 or Less


  • This week has shown some progress with Sandra's mother and her hospital caseworker is planning for a Christmas Eve release.  Today I will go in early to the hospital to learn how to get Jean into a car.  Her husband Bob will also be there of course.  He has been participating with the therapy workers this past week to learn what he must know reg... Read More

    Forum post in the topic Weekday Wines


  • Back at the home front.Well, the Morroccan dinner last Thursday at Ojai Vineyards was a lot of fun.   We were the first to arrive and were able to engage Fabian and Bill in some fun conversation and enjoy a glass of Viognier--which was, happily, not as flowery as most Viogniers I have previously had--and an excellent "no sulfites added" Syrah fr... Read More

    Forum post in the topic Whatcha drinking tonight?


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