|Winery:||La cantina Pizzolato|
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Quite complex on the nose with an interesting array of Zelten (an italian fruit bread with pine nuts, dried fruits and walnuts), herb, strong almond and yeasty aromas over sweet pear and almost buttery apricot fruit. A bit sweet on entry with good bala...
|Region:||Italy » Tuscany » Chianti Classico » Radda|
....una delle grandi soddisfazioni/"perversioni" di un Enoappassionato, è quella di conservare i vini per riassaggiarli col tempo. Ci piace verificarne l'evoluzione, riscontrarne la tenuta. Succede a volte per caso, ci si dimentica la bottigllia in fon...
|Winery:||La cantina Pizzolato|
|Region:||Italy » Veneto » Piave|
Almost a touch of gooseberry on the nose, with a low core of pear fruit, honeycomb almond, herb and a touch of Band-Aid. Nice cut on entry. This is light-bodied and fresh with a nice core of earthy pear and apple fruit, tinged with mineral and bitter a...
|Winery:||Cantina La Vis|
|Region:||Italy » Trentino|
My favorite Pinot grigio. Floral flavors with smooth pear taste. Buy a case
|Region:||Italy » Piedmont|
Dry and fruity. This is a really good Barbera that one can get at Rossmann drogeries in Germany. It is a pleasure to drink. I will have to get more, and maybe even send some back to the states with me.
- Snoothrank: Avg. Price $61.04
- Snoothrank: Avg. Price $108.59
- Snoothrank: Avg. Price $199.99
- Snoothrank: Avg. Price $175.40
- Snoothrank: Avg. Price $799.99
- Snoothrank: Avg. Price $28.42
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Page 1 of 8La Cantina on Snooth
In getting together with some LA and OC wine folks yesterday, I brought along this 1961 Oddero Barolo to the party that also featured a '66 Lafite, and a '66 Haut Brion, among others. I had sourced this Barolo just last week as something to throw at the pair of old 1st growth wolves, and spice things up. Sitting here this morning, I can easily c... Read More
While this tasting predates my tasting of 1980 Barolo by more than a year, I have been moved by the performance of those wines to publish these notes. As much a surprise as the 1980 horizontal, though for entirely different reasons, this is the tasting that set my expectations for the 1980 so terribly low. Prior to both tastings I had had enough... Read More
Sweetish fruity front notes and on the palate. A little bubbles throughout. Nice wine except I tasted an earthy? aftertaste that didn't quite belong..or seem to blend well with the tastes going on with the wine... Read More
It’s a great thing when things just come together. Earlier this year I had planned a trip to California to do some tasting but it had to be postponed. When I went to reschedule I noticed a thread in the Snooth Forum that was looking for people to join in a West Coast Pinot Noir Throw Down. I wasn’t sure what exactly that entailed but I am alway... Read More
What you expect for table wine. Read More
I have a good memory and as with most people it is particularly astute when recorded painful moments in one’s life. Take for example 1994, when I finally broke into my stash of benchmark 1982 Barolo. We’re talking Marcarini, and Cascina Francia, Monprivato and Vietti. There were six bottles in all, and I carefully decanted them before cooking di... Read More
In past posts here on the Forum I have confessed that I regularly drink inexpensive wines. In fact, I have been doing less of that, lately, but last night I picked one out of the rack that, pretty much, blew me away; Epicuro 2009 Salice Salentino -- US$4.99 at Trader Joe's.This wine is a blend of Negroamaro (80%) and Malvasia Nera (20%) grapes... Read More
Quite complex on the nose with an interesting array of Zelten (an italian fruit bread with pine nuts, dried fruits and walnuts), herb, strong almond and yeasty aromas over sweet pear and almost buttery apricot fruit. A bit sweet on entry with good balancing acidity, the flavors are fresher in the mouth than the nose and the texture is quite clea... Read More
I noticed that OutThere purchased seven bottles of a particular wine at $14 and it occurred to me that it was a $100 purchase, and enough to last about a week. So I got curious, and mentioned in the thread that it would be interesting to know how much per week people spent. Well, Emark has better records and more time on his hands than I do, a... Read More
ho delle bottigli di Barbaresco dala 1966/1970 volevo sapere quanto era la valutazione la cantina e Or.Fe.Vi. Grazie per chi mi può rispondere Read More
Apr 21, 2010 at 12:07pm
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