|Winery:||Cantina Sociale di Castiadas|
|Region:||Italy » Sardinia|
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Un vino delicatamente speziato che dopo 13 anni (2001 To 2014) mantiene ancora il suo equilibrio e i suoi profumi. Un vino che conserva il carattere della sua terra, un corpo vigoroso con note profumate di salsedine di uve cresciute a metà strada tra l...
|Winery:||The Yalumba Wine Company|
Binny's 12/2014. Wow, best white of the summer. Totally not interested in subtlety, smells, tastes like, color. Just a damn good bottle of vino. See it, buy it. Oh, had it with grilled swordfish/gazpacho salsa.Yummy, but the wine won in a photo finish.
|Winery:||J. Pedroncelli Winery|
|Region:||USA » California » Sonoma County » Dry Creek Valley|
|Varietal:||Zinfandel , Petite Sirah|
Lots of dark berries. Good spice on the nose as well... Nice tannins. Spice comes through big time in the mouth. Good vino here!
|Region:||Italy » Tuscany » Toscano|
Un vino balsamico, dall'intenso profumo di mora, colore rosso rubino, un vino che riesce a durare nel tempo con una notevole astringenza nel palato che però viene mitigato dell'affidamento in rovere. Abbiamo a che fare con un Sangiovese, un vino antico...
|Region:||Italy » Tuscany » Montepulciano|
In the glass, the wine had an intense ruby red color. The bouquet was very aromatic: Black pepper, cinnamon, blackberries, blueberries, vanilla and other red fruits. Alcohol by volume was label listed at 13.5%. On the palate, Cavalierino's Vino Nobile...
|Winery:||Kangarilla Road Vineyard & Winery|
|Region:||Australia » South Australia » Mclaren Vale|
FAB fruit bomb, with a huge blast of raspberry and mint that seemed to last for days on the finish. Strong, velvety and super potent. If you are in the mood for vino with the kick of a Hawaiian Punch Very Berry juice box, it's perfect.
|Region:||Italy » Abruzzi|
The wine had a light straw yellow color. After opening the bottle, there were aromas of green apple, lime, melon, flowers & mint. A very refreshing bouquet. On the palate, 'Pecorino' was fresh with a nice acidity. I tasted ripe fruits & honey. The fini...
|Winery:||The Black Stump Durif|
|Region:||South East Australia|
|Varietal:||Durif , Syrah|
Bold juicy blackberry, plum and oak taste. Dark purple in colour and a slightly tacky aftertaste which can be pretty sharp and somewhat spoils what would be a brilliant cheap vino. Very reasonably priced considering but you can tell the price is right...
|Region:||Italy » Sardinia » Carignano Del Sulcis|
Intensi profumi di frutta rossa, in prevalenza ciliegia e prugna. In evidenza sentori di cacao, pepe. In bocca si dimostra un vino vigoroso con una bella vena acida e tannini dolci.
|Winery:||Cantine dei colli berici|
|Region:||Italy » Veneto » Vicenza|
Il Dulcis in Fundo è un vino bianco da Dessert, ottenuto dall'appassimento di uve Garganega. Si ottiene così un vino di forte struttura, morbido ed elegante nel profumo e nel gusto. Un vino fresco e fruttato che si abbina bene ad ogni tipo di dolce e a...
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Page 1 of 74In Vino on Snooth
I took my then-girlfriend, now-wife to Florence by way of Tuscany for our first Valentine’s Day. The location in combination with more than a few bottles of Vino Nobile di Montepulciano made for a memorable trip. Unfortunately for me, a Valentine’s Day like that one is hard to top. But there is one thing we can do on Valentine’s Day, year after ... Read More
Now we're talking. Very structured. May wait till gametime tomorrow to really dig in. Not sure what they are after here. A blend of cab from Las Piedras, Dr Crane, Oakville Ranch and Weitz. All three would be standout SVD wines, what prompted them to blend it is unknown to me. Vino, how was the Huet. I have some '13 Le Haut Lieu left. They have ... Read More
Brunello is the Hercules of wine. It’s powerful, strong, and valorous. It ages exceedingly well and lives nearly forever. These are testosterone-heavy wines that don’t need to peacock or boast about their masculinity. Rather they are quietly strong and confident, throwing powerful punches only when necessary. Vintage year plays a big role in the... Read More
We talked a lot about sparkling wine last week but there is a lot more to cover. The biggest sparkling wine day of the year, New Year's Eve, is right around the corner. Opening a bottle of sparkling wine can be a a dangerous proposition. There's a lot of pressure under that cork! But if you like living on the edge, there's always sabrage. When t... Read More
My wine experience of the year was an afternoon I spent with Rich Funk from Saviah Cellars in Walla Walla. He toured me and Mrs. Lucha Vino through The Rocks AVA and then followed that up with an awesome private tasting. If you get a chance, you might be able to find Rich's Saviah Cellars wines. He also makes several wines under his label "Th... Read More
Vino - that Failla Chardonnay is good wine. He did some Syrah too and it was damned good. Haven't had either recently though.Fox - the Contino is a project of CVNE. Like all the old houses, CVNE used to buy grapes from many small local growers. Much like the houses in Champagne do. In the 1970s, they decided to make an estate wine from their own... Read More
Okay, we're counting down to the end of the year. With three drinking weeks left, start nominating your wines of the year. And, if you like, nominate a wine experience of the year. I'm going to have to think about the WOTY for a while, and I'll update this OP as things occur to me, but I'm going to say it wasn't a year full of head turning win... Read More
RCKR, since it basically means I'll be drinking in the morning, I'd tend to prefer weekends or a Monday morning my time (Friday, Saturday or Sunday evenings in North America). I've tended to work from home on Mondays for decades--sometimes playing hooky to go upriver trout fishing and the like, so what's a little wine exploring? Vino you'll prob... Read More
Celebration of 300 Years of Chianti, the Oldest Wine Region in the WorldA Sit Down Tasting with a Selection of Artisanal Cheeses.When: Sunday, December 11, 2:00 pm - 4:00 pm Where: Pierre Loti Union Chelsea, 248 West 15th St (just east of 8th Avenue), New York, NY 10011 (wheelchair accessible)Ticket Price: $49Register here: http://www.wineny.com... Read More
Last of the Vino Volo tasting. Best one of the group, but that is not saying much. Perhaps because I am least familiar with Monastrell??? Still too young and too fruit forward, but seemed to have the most interesting components. Descriptor pretty accurate. ' Fruit forward notes of blackberries, macerated blueberries, tart cherries carrying over ... Read More
Apr 15, 2010 at 2:50pm
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