Grapes The Wine Company

+1 914-967-9245 11 Purdy Avenue
Rye, NJ 10580
United States View map

Grapes The Wine Company was founded in the fall of 1997 with the intention of making the world´s greatest wines more accessible. We strive to offer wines of all styles, of exceptional quality, and of great value. Our aim is to make the enjoyment of the finest and rarest wines an easy and pleasurable experience for all. By tapping into our extensive and growing network of relationships from around the world, we offer the opportunity to discover the newest and most exciting wines from both established and emerging regions. Peruse the website and contact us if you have any further questions. – Description from iskicm

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Grapes The Wine Company on Snooth

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  • Cheers Snooth Community!  A leading Wine Company based in Indiana is looking to hire a skilled Associate Winemaker. This is a key position within the winemaking department as this person will own day-to-day production operations.  We’re looking for someone who understands all processes in winemaking - from growing grapes to delivering the finish... Read More

    Forum post in the topic Leading Wine Company Seeking...


  • The bubbly stuff’s influence on the world’s palates seems to have no end.  This past Monday Business Korea reported the results of a blind tasting event tailored for members of the hospitality industry at the 13th annual Seoul International Wine and Spirits Expo. The results? Sparklers win. “Even light drinkers give two thumbs up. As sparkling w... Read More

    From the article Sparklers Win at South Korea International Expo


  • The worlds of wine and money are colliding in Argentina’s famed Mendoza region.  This past week, Bloomberg News bureau chief Dan Cancel explored the emergence of foreign investment in the region famous for its Malbec. Cancel, a financial writer, dove into the depths of real estate and investment, beginning with the insights of one of the region’... Read More

    From the article Investors Gobbling Up Argentina's Vineyard Parcels


  • How brutal was winter? Just forget it. Forget how cold it was, forget how much snow you had. Let your mouth tell you as your brain convinces you to push past cases of luscious and full-bodied red wines that are aching for you. I’m reaching past them, into the remnants of mixed cases for the delightful wines of summer. Patio wines, front stoop wi... Read More

    From the article Top Ten Spring Wines Under $25


  • The European Union has approved a new $4.3 million project called “Microwine”, which will bring wine's microorganisms under the microscope. According to an article this past Friday by Beverage Daily's Rachel Arthur, the study seeks to discover the influence of microorganisms in all parts of the of the wine production process. “By studying microo... Read More

    From the article EU Project: We're Putting Wine Under the Microscope


  • Montalcino is a beautiful medieval hilltop village just 40 miles south of Siena, on the ancient roadway to Rome. It is dominated by a castle, called La Fortezza, which doubles as an enoteca and wine shop. La Fortezza offers most of the wines of the zone, plus older vintages, as well as honey, olive oil, jams and the like. It also offers a breath... Read More

    From the article Time In a Bottle: 2010 Brunello di Montalcino


  • Retired and looking to become more acquainted with wine products.  It seems like an vast array of confusion to me.  I only drink dark red wines, and the cheap kinds- as you might be able to tell by my username- but I love wine.  So let me get my many thoughts together and in some kind of order and I will get back.  Thank you community.  Read More

    Forum post in the topic Hello Snooth!


  • This time of the year is the celebration of the Jewish Holiday of Passover. Passover is really about the Exodus of the Jews from Egypt. Moses had asked Pharaoh to allow the Jewish people to leave Egypt. He refused. After each refusal, God visited a series of increasingly serious plagues on the Egyptian people, culminating in the slaying of the f... Read More

    From the article The Right Food and Wine for Passover


  • Though not (yet) a wine titan, Idaho is making progress as a viticultural state.  This past week Idaho Wine: From Bud to Taste Bud, a documentary covering the recent growth of the wine industry in the state, debuted at the Sun Valley Film Festival. According to Great Northwest Wine (GNW) writer Andy Perdue, the filmed received “a strong response... Read More

    From the article Bud to Taste Buds: Idaho Wine Documentary Debuts at Festival


  • Taking a cue from Big Al, I took a couple of photos (with my phone which probably has a dirty lens).  We were at our normal Friday night place, called North 48 (named after the latitude).  We sit at the bar and keep company with Mark the bartender.  The manager saves two spots for us.  It's nice treatment.  I had fresh halibut with polenta.  I w... Read More

    Forum post in the topic Whatcha drinking tonight?


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