Grapes The Wine Company

+1 914-967-9245 11 Purdy Avenue
Rye, NJ 10580
United States View map

Grapes The Wine Company was founded in the fall of 1997 with the intention of making the world´s greatest wines more accessible. We strive to offer wines of all styles, of exceptional quality, and of great value. Our aim is to make the enjoyment of the finest and rarest wines an easy and pleasurable experience for all. By tapping into our extensive and growing network of relationships from around the world, we offer the opportunity to discover the newest and most exciting wines from both established and emerging regions. Peruse the website and contact us if you have any further questions. – Description from iskicm

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  • Törggelen: you aren't going to hear it in a VW commercial. It's not useful for sledding down snowy slopes either, though when you think of the Alto Adige, white capped peaks do spring to mind.As foreign as it looks and sounds, the Törggelen tradition is something we all do! In the U.S., autumn means pumpkin picking, drinking apple cider and raki... Read More

    From the article Time to Torggelen


  • I am using these dates based on the Illinois tax stamp of 15 cents.  We ran across an old crate marked Still Wine Sauternes F. Chauvenet Negociant A Margaux (Gridone) France.  It was imported by Corllion New York.  Bottles intact. We have no wine knowledge..so researching this was confusing.  I understand the region form where the wine came from... Read More

    Forum post in the topic 1930's to 1950's old crate of...


  •  Hello all!I am proud to be a wine lover, but an amateur at best. To improve my knowledge I have been studying (God bless my university's library!) as much as I can about regions, varietals, etc. through books and whatnot. Recently, I came across a sub-region in the Bordeaux appellation called Sauternes. The way my book (Zraly's wine course...) ... Read More

    Forum post in the topic Sauternes


  • New to the site as well as my surroundings here in Romania. I am a professional basketball player from America and part time wine "taster". I live an hour outside of Bucharest and I was hoping someone could recommend a great wine from the region. I'm not a wine expert so any suggestions are greatly appreciated, I don't even know where to look fo... Read More

    Forum post in the topic Lost and Thirsty in Romania


  • I taste a lot of wine, both for work and pleasure.  I would like to get better at it, but I don't know how.   While I am able to pick out varietals, and often, even regions, pretty accurately, I want more than that. I want to be able to pick out all of the wine's nuances, both on the nose and on the palate.  Often when I am tasting I find that o... Read More

    Forum post in the topic How do I become a better wine...


  • You might want to catch this, NapaGirl. From Abe Schoener/the scholium project:IT IS TIME.We begin harvesting fruit this morning: own-rooted and ancient Cinsault from the Phillips Family's Bechtold Ranch. I am actually writing you from the truck on the way to the vineyard.This is the beginning of harvest. Long-awaited over a cool summer. It is t... Read More

    Forum post in the topic Scholium harvest party Sept. 24


  • This comment might be considered a timely follow-up to the recent Snooth items on BYOB restaurants.Over the last thirty-something years my wife and I have enjoyed several cruise vacations.  We are now booked on a 14-day cruise to Hawaii that departs from and returns to Los Angeles.  It had never really occurred to me that I could bring my own wi... Read More

    Forum post in the topic BYOB on a Cruise


  • Every now and then, I come across a winery that’s almost too good to be true. Whenever that happens, I keep going back to taste, taste again, re-discover nuances and taste some more. I love when that happens!It was my good fortune to stumble upon the Lambert Bridge Winery in Healdsburg, California.I was hooked the moment I drove through the gate... Read More

    From the article Two friendly dudes


  • Just secured my tickets to the Taste of Sonoma on Sept 3rd, day 2 of a 3 day wine and food event that will knock your collective socks off. Anyone else planning on attending?Sonoma Wine Country Weekend Read More

    Forum post in the topic Wine Country Weekend / Taste...


  • GalardiMastroberardinoSalvatore MolettieriThese are the three names that I put into my cellar... and sit on with the intention of drinking them years from now.  However, I've yet to have an Aglianico that's really impressed me.  I guess the closest I've come is Mastroberardino naturalis historia, after a long decant.  It was more modern than I h... Read More

    Forum post in the topic Aglianico - I need some...


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