Good Time Beverage

(770)667-0304 5202 McGinnis Ferry Road
Alpharetta, GA 30005-3921
United States View map

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Good Time Beverage on Snooth

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  • In the Bay Area and in the greater LA area, the choices are pretty huge, but that doesn't mean everything is easily available--more on that below. BevMo is headquartered here, and its ancestry can be traced back to the beginnings of a wine program at CostPlus and to Safeway's launch of Liquor Barn.  Short version is that Steve Boone more or less... Read More

    Forum post in the topic New Wine Mega Stores


  • 2013 brought new mega wine/beer/cigar stores to the Portland, Or./Vancouver Wa. area. We went from going from little wine shops with limited selections to 2 stores with over 2500 different wines each.This is nice because you can plan ahead, check your wine rack or cellar and go on line to pick your selections. Once you've determined what you wan... Read More

    Forum post in the topic New Wine Mega Stores


  • Pinot has been a much celebrated topic here on Snooth over the years I've participated, and it's obviously one of the more celebrated grapes in the wine world. It'll no doubt be a story line I plan on focusing on in years to come so I thought I'd start a thread, logging experiences. Sorry in advance, Greg T.Having said that, I've been mostly dis... Read More

    Forum post in the topic Pinot Noir Thread - Domestics...


  • I am a new wine lover. A year or two ago I was having troubles staying away from 'the sauce'.  It wasn't alcoholism, per se, but it was getting to the point where I was spending much of my money and getting very little done. So, being that I am working in a fine dining restaurant, Carnevor Steakhouse in Milwaukee, WI, I decided to begin studying... Read More

    Forum post in the topic Wine tasting a way to curb...


  • Somewhere in these posts I swear I said something about having an inverse tax on alcohol.  I'm sure it was not the point of the original post, or I would spend a little time looking for it.  So, recapping my thoughts, I have thought for the last couple years that there should be an inverse tax on alcohol so that the cost per unit of ethanol (Eri... Read More

    Forum post in the topic How to curtail overconsumption


  • . . . and, boy, are my arms tired.I don't know when I first heard the term "Super Tuscan."  I'm guessing that it was 10-12 years ago.  I really did not know what it meant--me being very focussed on my California world.I did, of course, learn that a Super Tuscan was a wine that was made from grapes that were outside the Tuscany tradition--specifi... Read More

    Forum post in the topic I Just Flew in from Super...


  • I'm making a lasagne bolognese for a dinner party (the whole deal from scratch, including pasta) and I want to get an interesting Italian red to pair with it. I'd love to get a Barolo but the cost is a bit prohibitive...I'm like to keep it at about 15 a bottle or less.Also maybe a light Italian white to have with appetizers. Unfortunately I live... Read More

    Forum post in the topic Italian dinner party


  • In past posts here on the Forum I have confessed that I regularly drink inexpensive wines.  In fact, I have been doing less of that, lately, but last night I picked one out of the rack that, pretty much, blew me away;  Epicuro 2009 Salice Salentino -- US$4.99 at Trader Joe's.This wine is a blend of Negroamaro (80%) and Malvasia Nera (20%) grapes... Read More

    Forum post in the topic Low Dollar WIne -- $4.99


  •  Following a Wall Street Journal article yesterday, wine sites and blogs are exploding with news that Robert Parker has sold a substantial share of The Wine Advocate to a group of young investors in Singapore. The "game-changing" publication will see some major changes. Do you think these changes will be a good thing or do they risk losing subsc... Read More

    Forum post in the topic Big Changes at Robert...


  • As the holiday season is closing in on us and we start to look for interesting wine matches I wonder how many of you are seriously considering Champagne at the dinner table?Yes I do admit that Champagne is often thought of as either an aperitif or maybe desert wine yet I believe it is also the perfect food wine. Living in Champagne has given me ... Read More

    Forum post in the topic Champagne as a food wine


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