|Winery:||La Face Cachée de la Pomme|
|Region:||Canada » Quebec|
appearance: clear bright of medium intensity golden color with luscious legs at the bowl nose: clean with medium (+) intensity, developping. aromas of apple skins, orange blossom, honey, with medicinal characteristics reminding one of a spiri...
|Winery:||Plymouth Gin Distillery|
A good solid, neutral gin, without too much of any particular botanical or citrus. I like it, among other purposes, for a drink I call the Stiles (4 parts Plymouth, 1 part Lillet blanc, 1 part St. Germain liqueur). Irrelevant anecdote: the excellent Ea...
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Page 1 of 22Good Spirit on Snooth
I was wondering how many forum members plan to watch the Superbowl this Sunday (05 Feb 2017) and of that subset, will anyone be drinking beer instead of wine? Read More
Think of LOVE IN ALL FORMS!!!!! FOOD AND WINE...BUBBLY...perhaps?For me...definitely a few bottles from SAUTERNES.....oh oh...how I love them.......QUALITY OVER QUANTITY!!! Read More
Carménère is an old grape variety from the Gironde. DNA analysis suggests that it’s a cross between Cabernet Franc and Gros Cabernet (which is itself a distant relative of Cabernet Franc). Fortunately for our collective palates, when it comes to wine grape parentage, breeding with a relative can be a very good thing. Carménère is a highly refine... Read More
We talked a lot about sparkling wine last week but there is a lot more to cover. The biggest sparkling wine day of the year, New Year's Eve, is right around the corner. Opening a bottle of sparkling wine can be a a dangerous proposition. There's a lot of pressure under that cork! But if you like living on the edge, there's always sabrage. When t... Read More
In the spirit of paying it forward, I have now made a gift of a tasting for the second time. First was for an on again, off again member of the boards, now for a colleague. It makes me more thankful to my benefactor, because I would not have had the pleasure of sharing myself if I hadn't found out about SMV from him. I'll probably head up ther... Read More
It has become clear that wine drinkers are demanding varietal wines beyond the strongholds we've seen on shelves and menus for decades. Let's face it; there was a palate gap in the United States' most commonly consumed varietals. That gap has been bridged by Garnacha. Not a single other commonly consumed grape brings the same level of crowd-plea... Read More
California’s Livermore Valley is entwined with the legacy of winemaking genius Carl H. Wente. He was among the first to harness Livermore’s unique geographical orientation and terroir for quality grape growing and winemaking. The region and its gravely soils run from east to west; an exceptional position that draws bay breezes and fog in a direc... Read More
Hi. I was recently going through my pictures from Germany along the Rhine in 2000. I drank an awesome red wine there from the Mosel area. This wine tasted almost like fruit juice and was the best I had ever tasted. I don't remember the name and have been unable to find any wine that matched the flavor of that wine. Any suggestions as to where I ... Read More
I bought this bottle of wine from the website www.bidforwine.co.uk/auctions/show/82246 for £7.95.Rasteau is an AOC originally created in 1944[ although viticulture here goes back to before the Romans ] for fortified wines made mainly of the grenache grape from the area around the village of that name some 12 miles north-east of the town of Orang... Read More
There are going to be some exciting changes at Snooth in 2016! We have a few new additions to the team who are sure to enrich your wine and food experiences. These three writers come from various wine backgrounds and will offer you a variety of perspectives about our topic du jour. Meet them now: John Downes, MW We are pleased to announce that M... Read More