Fruit Forward

(888) 496-8417 306 SE Ash St.
Portland, OR 97214
United States View map

Founded in 2002, Fruit Forward is an expression of our fascination with wine. Our goal is to ignite our customers with enthusiasm, spark a desire to learn and consistently deliver sensational wines at fantastic prices. Most wine drinkers try at least two new bottles of everyday wine each month. Often these bottles of wine are selected based on their price and the looks of the labels - with little or no attention to the quality of the wine in the bottles. Our monthly service takes the guess work and confusion out of selecting and enjoying great value wines. Our expert tasting panel seeks out premier value wines from around the world and each month hand-selects the top two bottles from hundreds of candidates. We deliver these outstanding wine selections directly to your home or office each month. We taste a lot of bad wine so you don't have to! The term "fruit forward" describes wines rich with ripe fruit flavor and scent. Moreover, the phrase describes our business - we forward fruit (in the form of Read more »

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Fruit Forward on Snooth

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  • Banfi Rosa Regale Brachetto d'Acqui 2007


    A fruit-forward, off-dry sparkling rosé. Great chilled for a summer afternoon with the girl friends. Read More

    Wine review by Chimera23

  • Lot 64 California 2005


    Lot 64, another high-end blend of Tempranillo, Carignane, Grenache, Cab and a ... out. Pepper/spicey nose, fruit forward, smooth tannins, coffee and vanilla finishes this delicious wine. Pair with grilled lamb chops or manchego cheese plate with olives and grilled artichoke Read More

    Wine review by thewineattic

  • If you could choose one bottle of wine to drink, regardless of price, what would it be? Read More

    Forum post in the topic Best wine ever?

  • Seven Deadly Zins California Usa Reds Zinfandel California Usa Michael and David Phillips 2006


    5 stars for its price, 3.5 for taste. great bargain for being $15 or less. ... ... very smooth for its heat. fruit forward with subtle vanilla undertones. will stand up on its ow Read More

    Wine review by simulacrum

  • Yoakim Bridge Cabernet Sauvignon Dry Creek Valley Stromberg 2005


    We drank this guy pretty young,(It's a California thing). Nice and fruit forward with a little rosehip in the nose, soft tannins,hints of raw green pepper and bakers chocolate. Read More

    Wine review by carey1

  • Avalon Cabernet Sauvignon 2005


    I know little about the technicalities of wine; but, I do know when I like a wine. I really like this one. This is one of the easiest to drink cabernets I've had. It has great fruit flavor and a very nice spice to it. I won't even try to explain the flavor beyond that because I just don't know the appropriate wine-ese.This bottle was given t... Read More

    Wine review by okiegoat

  • Matthews Columbia Valley 2001


    Magnificent wine! Rich, plump berry flavors greet you and the wine blankets ... blankets your palette in a fruit forward wine that is quickly backed up by ripe tannins working in perfect harmony. It's a bigger wine, as cabs from WA tend to be, so it's best suited with food in my opinion. It was fabulous right out of the bottle. I have had ... Read More

    Wine review by VegasOenophile

  • Quatrain 2005


    Big and bold just seconds out of the bottle. Powerful dark berry and light ... ... a jammy but not overbearing fruit forward style. Slightly hot (alcohol). The finish is what makes this a winner, long and memorable. Mmm I want more...(poor cousin to Mission Hills' "Oculus" it is, nonetheless, a classy affair - even at $47.99 cd Read More

    Wine review by veeownyeah

  • Geyser Peak 'Vallerga' Block Collection Cabernet Sauvignon Geyser Peak Winery Napa Valley Cabernet Sauvignon Red 2005


    fruit forward but decent balance. spice is understated but enough to tease the palate. good value if under $20, better if $15. drink with Read More

    Wine review by mmccown

  • Vietti Masseria Barbaresco 1978


    This just looked fantastic with a pale yet very rosy color. The nose initially was a bit disappointing, all old bones and books but it soon blossomed with a huge note of dried rose which was joined by warm strawberry tones, tar, camphor and anise in a classic aged Nebbiolo bouquet. In the mouth this was beautiful, clean and precise with lovely b... Read More

    Wine review by Gregory Dal Piaz

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