Frankly Wines

212.346.9544 66 West Broadway
New York, NY 10007
United States View map

Frankly Wines is located on West Broadway between Murray and Warren Streets (just below Chambers Street). At Frankly Wines, we offer our version of the well-stocked wine closet: a well-edited selection of daily essentials, quirky finds, and higher end treasures for when you’re feeling flush. Our selection skews towards the Southern Hemisphere, but you’ll also find wines from most other major (and minor) regions of the world. And you can be sure every bottle represents great value – when you sell less than 200 wines, they all have to be good! "Fine Wine. No Attitude." That’s the guiding principle at Frankly Wines. We think wine is something worth learning about, so we set out to be the right place for those who want to learn and explore – without scaring away those who simply want something good to drink with their dinner. At Frankly Wines, we try to balance wine-geek-speak with a sense of fun. We don’t dumb things down, but we also don’t try to surround wine with an aura of snobbery. We offer our version of the well-stocked wine closet: daily essentials, quirky finds, and higher end treasures, as well as a rotating selection of 3-Packs and Wine Clubs. We firmly believe the best way to learn Read more »

People getting updates on Frankly Wines Wines

Be the first follower of this store and on your profile.

Page 1 of 35

Frankly Wines on Snooth

Rate this store:

  • I run the wine courses at one of the UK’s leading culinary academies and recently let slip to the chefs that I’d matched a herb crusted trout recipe with Soave in a recent magazine article. Their pan faces and deafening silence said it all! To be honest, I wasn’t surprised as this dry Italian doesn’t have a very good image on English wine shelve... Read More

    From the article Underrated Wines: Soave

  • Foxall and I are getting together for a Burgundy and Barolo dinner in Oakland this Saturday. We may have a seat or two available for anyone willing to make some spur of the moment travel plans. Read More

    Forum post in the topic Burgundy - Piedmont Dinner in...

  • Why not cremate and spread as fertilizer over a broader area?My wife's people don't do cremation, although my wife is becoming more flexible on the point as the way we live gains in importance to her over what happens after we are gone.  But I also like the idea of just organically dissolving--maybe throw some lye in there to help the process.  ... Read More

    Forum post in the topic Lets see your AWESOME wine...

  • Yes there's Sherry Lehmann and a lot of other places, but for someone new, ... friendliest places would be Frankly Wines, around the corner from Chambers Street Wines. Ask for Christy Frank, the owner, who is one of the friendliest people in the wine business.If the OP comes back and lets us know exactly where she is, I can help with some more... Read More

    Forum post in the topic Hello Snooth!

  • Hello all I am Demelza.I feel great to be a part of this forum.  Read More

    Forum post in the topic Hello Snooth!

  • I was pleased to see the e-mail in my in-box, this morning, announcig a Wine Art Music Virtual Tasting.   Tune in live on Tuesday, June 14th at 8pm Eastern/5pm Pacific for an exclusive virtual tasting featuring wines from the Wine Art Music Project. We will be talking and tasting with Counting Crows frontman Adam Duritz, artist Felipe Molina, an... Read More

    Forum post in the topic Wine Art Music Virtual Tasting

  • Duncan, I'm with Dave on this.  Yes, they have a monitoring agency, but that's also what the TTB is.  (Formerly part of ATF, but alcohol and firearms aren't a good mix.) Adulterating wine is older than regulating it, meaning the Europeans have lots of experience at it and are pretty good at it.  Rumor almost never go away that someone is putting... Read More

    Forum post in the topic Who Monitors Labels?

  • This morning I was pontificating in the coffee shop about wine bottle labeling.  My buddy, being the the ex-lawyer type, asked a lawyer question.  Who monitors this stuff?I then realized that I had never heard of anybody (OK, I'm talking domestically, here.) being accused of say:Labeling a bottle as "Cabernet Sauvignon" and, then, being caught f... Read More

    Forum post in the topic Who Monitors Labels?

  • Good for you on helping out the waitress, RBA.  Have a great trip.  I'm looking forward to the report.I'm drinking a Merlot-heavy Bordeaux blend tonight.This is a Merlot-heavy Bordeaux blend, and, frankly, it reminds me of the "bad old days of domestic Merlot"--i.e., pre-"Sideways."  Nice enough berry nose, but on the tongue, green and viney.  O... Read More

    Forum post in the topic Weekday Wines

  • Geez, they have so many wines (and labels)! Hard to find the sangiovese amongst them. Still looking for the 'tack room sink' blend in lieu of any kitchen sink down cowboy way. Should find it soon among the dozens on multiple pages, probably with a little liniment thrown in like the Greeks use pine resin. Somehow feel like I need my 12 gauge and ... Read More

    Forum post in the topic Wine you would not drink...

  • New image uploaded to this page.

    Page modification by 33476iskicm 33476 iskicm

1 2 3 4 5  ...  35 next

View larger map

Best Wine Deals

See More Deals

Recent Forum PostsView all

Snooth Media Network