Food and Beverage

+1 (707) 566-9734 4343 Sonoma Highway
Santa Rosa, CA 95409
United States View map is a social networking/ community environment for people looking to become inspired, informed, and engaged about food and beverages. will focus on providing high quality information in four broad categories: recipes, restaurants, wine & wineries, and food product information. – Description from markomkc

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  • Tokyo: If you are a wine enthusiast looking to join the blooming and cash-rich global wine-industry, then the University of Yamanashi in Japan is certainly one place that you can’t help but fancy. Located in one of the finest wine-making regions in the island nation, the University is currently planning to roll out a new program in wine science.... Read More

    From the article Japanese University To Launch New Curriculum In Wine Science

  • Hi. My name is Deb and I live on Long Island.  We are having a  wine ... We are trying to keep all food and beverage local. I am new to this site but look forward to interacting with other wine lovers from all over in the futur Read More

    Forum post in the topic Long Island

  • As a person who loves and frequently enjoys wine, I have been very disturbed lately by world, and various govt agencies, calling all ETOH consumption, including wine, to be "deadly", for the most part.    I have posted on this before, citing an article wherein the WHO called ethanol a major carcinogen.  While most just ignore this hype and move ... Read More

    Forum post in the topic Vilifying wine

  • ...and I thought being allergic to shellfish was bad.On the chocolate thing, red wine is a horrible pairing. BUT, Port can be great. Or Pedro Ximenez. Since cold skim milk is about as perfect a food-beverage pairing as can be achieved on mother earth, however, why bother? Read More

    Forum post in the topic Matching challenge *4*: what...

  • My previous challenges were for geographical locales and entire cuisines of difficulty. This time it's for difficult food items. What wines, if any, match these? Matches to specific recipes are welcome! 1)  Green, white or any other color2)  California's official veggie3)  Belgium's??4) Mold as a good thing5) Moctezuma's favorite food (and aphro... Read More

    Forum post in the topic Matching challenge *4*: what...

  • Chateau Clarendelle Rose Bordeaux 2012


    ANSWER TO A SOMMELIER'S PRAYER !When Clarence Dillon bid for the best venerable Bordeaux wine fields "by the river" that the town of Bordeaux had turned down as a gift in 1934 because the "upkeep was too costly", and astutely closed the deal to his family's lasting advantage in 1935, he renamed the vignoble Chateau Haut-Brion, a tongue-in-cheek... Read More

    Wine review by Yossel

  • I haven't tasted a Zinfandel in many years and would like to get reacquainted.  Any recommendations for a fruit-forward one around $25? Read More

    Forum post in the topic Zinfandel for a Beginner

  • Hi guys and girls. Just stumbled onto this site and became very interested in ... Executive Vice President of Food and Beverage for a company by the name The Production Network.  I'll have to admit i'm weak in knowledge when it comes to wines and I need to step up my game as we are now starting a new campaign of importing wines around the worl... Read More

    Forum post in the topic New Member - Hello Snooth

  • Hmmm. Sounds like a good burrito. I'm a purist when it comes to them. Learned to eat them over picking-field fires as working day lunches with braceros as a kid. Only beans and onions and cheese inside the wrap for me, with good hot sauce (even Pico Pica from San Pedro). Am still horrified by those monster rice-and-salad contraptions that in my ... Read More

    Forum post in the topic Are you down with Dolcetto?

  • Thought this was an interesting mailer I'd share with you all. Already forwarded the e-mail to Fox as he is one of the few champions of Dolcetto that I know. This would also fit in well with the "weekday wines" thread. Fox and I agreeing it's a good week day pasta night wine, or even a 1st wine in a flight of Northern Italian Reds. To all Best W... Read More

    Forum post in the topic Are you down with Dolcetto?

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