Fine Wine

+7 (0)495 940 7350 Ulitsa Presnenskiy Val 27
Moscow,
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Fine Wine on Snooth

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  • I am having some friends over for dinner.  I am making this dish that I really like- very simple, but tastes great.  It's pork chops browned in garlic and olive oil, then add coarsely chopped red bell pepper, mushrooms, and a few tbs of tomato paste in white wine.  Then it all simmers for 40min or so.  I plan to serve it with a side of orzo with... Read More

    Forum post in the topic Wine pairing recommendation


  • Tuesday was a busy one for me, as I feed rescue cats in both the morning and in the evening.  In-between those activities there is lunch however, and this 2009 Callabriga Douro from Portugal went down nicely for a wine that is under $20 a bottle.  This was one tasty Douro.From Wine Enthusiast -  "Very structured and firm, this has dense tannins ... Read More

    Forum post in the topic Weekday Wines


  • OT-You did take on quite a challenge.  You should have delegated!  I could have poured while you manned the BGE.  I would have "slipped" in my Syrahs to create some raised eyebrows (good or bad).But when people were feeling beat up from the waves of wine and wanting dinner, I couldn't let those go to waste.  Greg, JD, Lucha, and the wine guy (no... Read More

    Forum post in the topic Syrah Offline 7/19/14 Sonoma...


  • If you're storing it somewhere out of the sun and heat, it will be fine. 1995 is not that long ago. I have a lot of wine from that year and I'm in no hurry to drink them. Silver Oak can stay around for a lot longer. Just keep it somewhere cool and open it when you have a nice dinner ready. Read More

    Forum post in the topic Silver Oak '95 Vintage


  • As you may know, Zinfandel is my favorite American grape variety. The wines produced tend to span a wide range of fascinating styles and can reveal fabulous terroir. I belong to a grand total of three winery lists, two of which are primarily for Zinfandel. From two of the the greatest producers of not only Zinfandel, but the great field blends t... Read More

    From the article Blind Tasting 2012 Zinfandel


  • As we work our way through summer, a summer that has been absolutely beautiful ... ... Check out some of these fine wines and we’re sure you will be Read More

    From the article The Ultimate Summer refreshers!


  • Tenuta Brunelli Brunello di Montalcino 2009

    Snoothrank:

    The nose is dark and firm, with black cherry skins, mineral Earth, and serious floral notes on top and a suggestion of spearmint. The palate is finessed, with great strength underneath, showing elegant red cherry, and raspberry, with Asian spice, and fine texture. Notes of charred Earth accent the structure, which is complete and balanced, albei... Read More

    Wine review by bobbbc


  • January 27th saw the arrival of the Benvenuto Brunello road show, from The Fortezza in Montalcino, to Gotham Hall in Manhattan. The purpose of the event was to showcase (and welcome) the 2009 vintage of Brunello Di Montalcino, being as it was, the January five years after the harvest year.Approximately thirty producers were present to pour the w... Read More

    From the article 2009 Brunello di Montalcino


  • Hi!  I have been tasting in Amador a few times last year, but lately I have been going to the Old Sugar Mill in Clarksburg as it is close by (and lots in wineries in one place so it saves on gas). I have somehow managed to be become a member of 3 wine clubs there over the last year. I have small children and it has been a great place to take the... Read More

    Forum post in the topic Hello Snooth!


  • Hello,I have enjoyed wine for many years casually, but I now want to take it up a notch with and improve my palette and knowledge of wine. I enjoy wine tasting in the Sacramento region of California and prefer red wines, but whites are good too in the summer. Unfortunately I don't have very many friends who share my enthusiasm with wine, but I h... Read More

    Forum post in the topic Hello Snooth!


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