Fine Wine

+7 (0)495 940 7350 Ulitsa Presnenskiy Val 27
Moscow,
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Fine Wine on Snooth

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  • I'm new, i would like to know all i can about wine, where do i star??? Read More

    Forum post in the topic need wine lesson 101


  • My ChateauChateau Ste. Michelle - Food and wine pairing made easy!For years, while I was in the retail wine business, people would ask me for food and wine pairing advice that ranged from the simple -- what wine matches Coq au Vin -- to the remarkably esoteric: What white wine goes with Filet Mignon, served sashimi style? (Don’t ask. Thankfully,... Read More

    From the article Ch. Ste. Michelle - My Chateau


  • The Tetramythos vineyards lie on steep slopes of Mount Helmos, on the most southern tip of Greece's mainland. When I last visited, in April, the soil was covered with alpine grass and wild flowers, a visible result of the organic farming that is meticulously applied. Standing amidst Greece’s highest vineyards at an altitude of nearly 3500 feet ... Read More

    From the article The Wines of Tetramythos


  • Franco M. Martinetti Barbera d'Asti Superiore Montruc 2003

    Snoothrank:

    Unusual fine wine whose attractions pass by quickly in a mini-parade of complexity. Nose of sharp and sweet flowers, almost a sweet paint aroma, like an oily perfumed sachet of concentrated flower petals. Warm in the center of the tongue with sour red fruit (plum, blackberry) and a squirt of pleasant chemical volatiles. Finishes of sweet flor... Read More

    Wine review by dynowine


  • Hello!New to the forum... and am trying to locate a winery that sells Cannonau Wine w/out costing a fortune. Any ideas?Thanks! Read More

    Forum post in the topic Cannonau Wine: Where can I...


  • Hi! I'm new to the whole wine facination. I'm totally in love with sweet right now but am trying to expand my horizons. I started a wine journal. There's a lot to learn but I'm really facinated by it all! Read More

    Forum post in the topic Hello from Mid United States


  • I am pretty new to snooth, and just stumbled across the intro page.  I am the son of one of the owners of a very nice, very small winery in Southern Humboldt, CA.  We are between two fine Pinot areas, Sonoma and Oregon.  So, surpise!  In the right spots here, Pinot Noir does very well.  We also make Chardonnay and Sauvignon Blanc, along with met... Read More

    Forum post in the topic Hi from Briceland Vineyards...


  • I have been patroling the internet to find out if Condrieu (Viognier from the northern Rhone) is worth aging - or even capable.  I have a 2006 Domaine du Chene that has been sitting in my fridge for some time now and have begun to wonder about its status.  Everything that I have read on the internet has been a bag of mixed opinions; saying that ... Read More

    Forum post in the topic Condrieu: age or not to age


  • Bodegas Piqueras Castillo de Almansa Reserva 6 2003

    Snoothrank:

    A fine reserva at this $12.99 price, after airing for 4 hours and lowering temperature back to 55 to 58 degrees, the wine has a silky texture, fresh fruit and moderate finish. It is lighter than some reds but heavier than a cheap Pinot.It's a consistent (never had a bad bottle) everyday sipper and definitely shows more character than flacid Chil... Read More

    Wine review by butkus


  • Pinot Noir has a long history in Sonoma County. Long before Miles and Jack left much of Santa Barbara in shambles in the movie Sideways, growers in Sonoma were working out the wheres and whys of Pinot Noir. While being famously fickle, Pinot at the same time is very expressive, potentially developing a great array of signature notes that change... Read More

    From the article Sonoma Pinot Noir


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