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  • The wines of Cariñena may be unknown to you, as they were to me until my recent trip to the region which i reported on here:  Now that I am more familiar with these intriguing wines I've spent some time sharing them with my wine writing friends to get their impressions of the wines, and to see how they might position the wines in the US market. ... Read More

    From the article Carinena's ready to Take Center Stage


  • After graduating from medical school and before beginning indentured service as a resident physician, my wife and I decided we should make a trip out to California wine country and Yosemite. So, a week after moving to my new residency location, we pawned off the two year old on the grandparents and headed for the hills of California.We arrived i... Read More

    Forum post in the topic Trip report from Lodi and RRV


  • California "Old Vine" wines, Zinfandel, especially, have been getting a lot of attention in the last few years.  I, certainly, have been paying more attention to them, lately, mostly as a result of the postings of Outthere on some of the historic vineyards in his neck of the woods.  He interested me enough to join the Historic Vineyard Society, ... Read More

    Forum post in the topic So, Have You Heard of This?


  • - possibly the #1 Faux Pas for Wine Dining is to bring a wine that is available on the venues wine list and pay the Cork fee, and it did happen tonight. Belle Gloss Clark and Telephone. Read More

    Forum post in the topic #1 Wine Dining faux pas nominee


  • JenniferT,  We had a corked wine we opened last night- typical cork taint smells like musty, dirty, moldy, newspaper or nasty basement.  It was a bottle I purchased two years ago.  I no longer have the receipt, and it was a one time purchase at a winery out of the area.To reiterate for the thousandth time, it is such an utter disappointment, and... Read More

    Forum post in the topic Whatcha drinking tonight?


  • The truth is that I don’t drink very much Cabernet these days, opting instead for other wines that fit my lifestyle a bit better. It’s not that I don’t like Cabernet.In fact I can honestly say that I still love Cabernet, though that love is mostly satisfied by older examples from California and some newer releases from places like South Africa. ... Read More

    From the article Great Cabernet under $25


  • I write this in the middle of a trip to California, the primary purpose of which was to taste Zinfandel. You see I love Zinfandel, think it’s the country’s greatest wine in fact. There is more diversity with Zin, plantedas it is basically throughout the state, than any other wine. Not only is it planted throughout the state but it hasin fact fou... Read More

    From the article An American Icon


  • So we have some interest in having a West Coast meet-up (or you can call it a throw-down) for Pinot.  Here's my opening proposal:  We'll do it very close to the Oakland Airport, to save those who are traveling in from out of town (like Emark and JonDerry) from having extra travel if they want to fly.  This would give LuchaVino a chance to attend... Read More

    Forum post in the topic Pinot Throw Down for West...


  • Just returned from San Francisco, Ca and took a wine tour to Napa Valley. Visited Robert Mondavi, Folie a Deux, Andretti winery and Franciscan winery. Was awesome. While at Robert Mondavi the host and tour guide talked about the History and production of Mondavi Wines. The winery was absolutely beautiful. There was a time when the tour guide had... Read More

    Forum post in the topic Recent trip from Napa Valley


  • This is the final part in a three part series on wine prices over the past decade. Part one, with an introduction and a look at the wines of Piedmont can be found here, while part two, focusing on the wines of both Tuscany and the Rhone Valley can be found here. Today I’ll be wrapping things up with a look at the big boys, Burgundy and Bordeaux.... Read More

    From the article Wines Then and Now: Part 3


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