Eli Zabar

• March 2016

  Like your style Mary, I haven't had a chance to try anything from Domaine Arlaud but have heard good things. My next stop is Arnoux-Lachaux in Vosne. Read More

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• March 2016

  Sounds like a good evening to me Read More

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• March 2016

  Haven't been to Eli's Table, but have frequented his shops since the '90s, and always been happy except, sometimes, for the price. Spent a few months around 9/11 staying across from the Metropolitan Museum of Art and eating breakfast most mornings (when I needed to meet someone) at E.A.T. From well before that (the '80s), I've made regular pilgr... Read More

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• March 2016

  On Friday February 26, I was fortunate enough to be the guest of Randall ... ... ... for the vast emporium of Eli Zabar's Old World driven wine portfolio.The evening focus was a dinner at Eli's Table with winemaker Cyprien Arlaud of Domaine Arlaud in Morey-Saint Denis. Also presiding were Eli Zabar and the US importer Michael Skurnik.  For tho... Read More

  Forum post in the topic A Coalescence of Burgundy and...

  
  

• Apr 7, 2010 at 7:07pm

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