EASY IT

0952 871 680 15 Avenue Charles Cros
Jacou, Languedoc-Roussillon 34830
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EASY IT on Snooth

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  • 1.What is the cost of moving THREE BHK from Mumbai to Mumbai Or Gurgaon?- Generally THREE BHK includes a double door fridge, an Almira, one small fridge, two double bed, a single bed, two washing machine, two T.V., a dining table, a table, two three seater sofa and about 28-30 cartons of Kitchen items including R.O., Oven and other utensils and ... Read More

    Forum post in the topic Cost Of Packers And Mpvers In...


  • Plus the bottles themselves are not wines that were very expensive to begin with or were meant for long aging, even under proper storage conditions. These are what used to be referred to as 'table wines'. No commercial wine shops or restaurants or auction houses is likely to be interested.Someone might buy the lot off you for a (low) nominal fee... Read More

    Forum post in the topic Information about my bottle...


  • Hello, I don't know a lot about wine and I'm iterested in how much money these bottles are worth also I'd like to know a little about them. If you colud inform me I'd appreciate it. Read More

    Forum post in the topic Information about my bottle...


  • Formerly known as California Gamay it's actually planted all over the State. It seems to me that in the 70s/80s it was easy to find Gamay from California producers.  I seem to remember having more than one bottle from Sebastiani. It looks like I've learned something, again, here on Snooth. Read More

    Forum post in the topic Whatcha drinking tonight?


  • We made a very snap decision to go to the Hollywood Bowl, yesterday.  The picnic was, pretty much extemporized, and I did not go very deep into the wine cellar. Both of these are Costco wines.  Mrs. EMark (along with several of her old cadre has liked the Clos Pegase Chardonnay for several years.  Since I have been able to consistently get it at... Read More

    Forum post in the topic Whatcha drinking tonight?


  • Just served a very late lunch (started eating at 3:30) on a Friday afternoon over here. I and two others at my place. Food was fresh-cooked capellini dumped while still warm into 3 bowls in which olive-oil, a little basil, a chopped fresh tomato, half a stalk of diced wakegi (like scallions but softer and more delicate), salt and fresh-cracked p... Read More

    Forum post in the topic Whatcha drinking tonight?


  • White wines are a summer classic, but it has been a long summer. There is a good chance that you are surfeit with white wine by now. Ultra-hip rosé and orange wines aren’t your only options. Be a true trendsetter and cozy up with a late summer red. Summer calls for diaphanous red wine grapes that allow fresh fruits to shine without the deep, dar... Read More

    From the article Superior Red Wines for Summertime


  • EM - You are just learning to appreciate the finer wines now.  In my 5th decade of wine appreciation and I am now "just learning?"  There's no hope for me.I'm sorry, Al. That was just too easy.Hey, Al, while I have you on the horn, you have mentioned in the past that you enjoy Silver Oak CS.  The other day I received a note from Total Wine regar... Read More

    Forum post in the topic Weekend Wines - Post Pictures...


  • Hi, I'm Bruce.  I'm a UC Davis graduate of enology (26 years ago..alas) and have recently joined Snooth.  I was a former winemaker and enologist at two wineries on Long Island during the 1990s and am now semi-retired in Sarasota, FL.I'm still working in the wine trade, part-time in retail, but otherwise retired.  I'm still active in wine and eno... Read More

    Forum post in the topic Have enology-related questions?


  • If I had to pick one vintage of Napa Cab to drink forever, '06 would be on the short list, along with '10, and a few others.Tonight, decided to open one of my precious 2013 Hubert Lamy St. Aubin 1ers. Felt like I struck lightening when I first tasted the "En Remilly" Cru last year so I bought a case at around $50/bottle. The 2014 (and '13) is tr... Read More

    Forum post in the topic Whatcha drinking tonight?


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