East Beach Wine
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Page 1 of 4East Beach Wine on Snooth
Celebration of 300 Years of Chianti, the Oldest Wine Region in the WorldA Sit Down Tasting with a Selection of Artisanal Cheeses.When: Sunday, December 11, 2:00 pm - 4:00 pm Where: Pierre Loti Union Chelsea, 248 West 15th St (just east of 8th Avenue), New York, NY 10011 (wheelchair accessible)Ticket Price: $49Register here: http://www.wineny.com... Read More
Hi, I'm Bruce. I'm a UC Davis graduate of enology (26 years ago..alas) and have recently joined Snooth. I was a former winemaker and enologist at two wineries on Long Island during the 1990s and am now semi-retired in Sarasota, FL.I'm still working in the wine trade, part-time in retail, but otherwise retired. I'm still active in wine and eno... Read More
I started a thread on WB recently, and not many folks agreed with my stance, though I suspect many more do agree that just don't say anything.Strictly speaking about Northern Hemisphere Wines, leaving the various barrel aging out of it for sake of discussion. Read More
I've had this in my possession for awhile now and don't know a whole lot about wine; is there anything special about this wine? Read More
Had the pleasure to taste with GregT in San Diego yesterday evening. I had the idea to pair up Greg and a friend from the Netherlands who was in San Diego for a convention, due to their interest in Tokaj, and it seemed to work well, everyone having a good time.Lessons Learned: Harslevelu is good stuff, and probably my new favorite white wine gra... Read More
RW, way back when, I lived in Manhattan Beach, CA. The expression among the locals was "There is no life east of Sepulveda." I was also gifted by my b-i-l with a litho of Manhattan Beach (still hanging in my house 50 miles east of Sepulveda Boulevard, where, apparently, there is no life) which is a take-off of the Steinberg cover. As you migh... Read More
I spearheaded this incredible custom design last month. The ambient temperature in my region is approximately 55 degrees throughout the day; ideal for harnessing the explosive potential lurking within this vast selection. The tight seal on this cellar door makes for the perfect, dank environment. I have plans to expand later this year. Okay, eno... Read More
What's everyone opening?No cooking for me this year, but I'll be providing all the wines, probably 10-12 bottles. Have to make final cuts tonight but a couple bottles of Chardonnay, Beaujolais, and Pinot are in the mix. Read More
This might be a stretch, but when you're retired, almost everything goes. I think it would be grand for folks to come up with an above average wine for Wednesdays, which some of us - those still working for a living - call 'hump day'. Something beyond an everyday Weekday Wine, yet still below the threshold of a truly Weekend Wine. Since tomor... Read More
Hi everyone. My wife Sandra and I have been into wine for the past few years and that's led to a few trips to Napa Valley and related areas in 2012 and 2013. We enjoy all wines but reds are our favorites. We hosted our first wine tasting party last night and it was a fun event - sixteen wine lovers trying different wines in a blind tasting. ... Read More
Oct 20, 2009 at 12:23pm
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Oct 20, 2009 at 12:21pm
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Aug 24, 2008 at 5:21pm
do you have opolo 2005 mountain zin and how many do you have?