Drink Better

860-863-5987 50 Spring St.
Southington, CT 06489
United States View map

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The idea of Drink Better arose out of the desire to ease the overwhelming feeling that can occur when shopping for wine and liquor. Our plan is to help you look past the label and to venture outside of your comfort area to try wines that you may have overlooked in the past. To drink better does not mean you have to drink expensive. Sign up for our email list and you will receive special offers and insider information about what people are drinking, and how you can drink better.

– Description from bevsites

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  • We're doing a long weekend in Russian River and Napa this weekend. Flew into San Francisco yesterday with no problems. Friend picked us up at the airport, definitely beats the heck out of fighting the huge crowd at the rental car counters. Why don't they have a contiguous highway from the airport to hwy 101.So what's the first thing to do in win... Read More

    Forum post in the topic Russian River and Napa...


  • Who knew Peter Bagge based Buddy Bradley on our own GregT?Okay, I loved that rant, even though I was the one to link to the Asimov article.  I find Asimov to be incredibly self-important and his annoying (but, as GregT pointed out, veiled) anti-Parkerism to be a bit Ahab-like.  (Imagine how much more boring Moby Dick would be if it never actuall... Read More

    Forum post in the topic Hello Snooth! Suggestions...


  • `Wines should be nimble and refreshing, energizing rather than fatiguing and low in alcohol, if possible. It’s a long, tiring meal, and the last thing you want are heavy, alcoholic, torpor-inducing wines. Instead, they should be light and exhilarating, the sort that promote salivation rather than comas.David - here's a word of advice, or rather ... Read More

    Forum post in the topic Hello Snooth! Suggestions...


  • I am an artist and have just completed this painting called "Prost". Prost is german for cheers.  I've never done a wine theme before.  I have been selling it as reproductions on canvases in wineries.  I am new to the wine world.  I would love any feedback. I will also be reading other post on this site.  Maybe I'll learn something that will hel... Read More

    Forum post in the topic New to Wine Art....


  • Hello fellow wine lovers! I am new to the snooth community, but am finding this platform to be a great place to research wines, as well as read helpful reviews. As an avid wine drinker, I am always interested in hearing other people's wine reviews, and I was wondering if some would help me with my search.  This year, my wife and I are hosting th... Read More

    Forum post in the topic Hello Snooth! Suggestions...


  • “Armagnac, not the best known, but known by the best,” is a saying in the Gascony region of Southwest France. Indeed, Armagnac, a distilled grape juice that is 150 years older than Cognac, is often confused with its cousin. Yet, although they may be blood relations, they’re not even on speaking terms. The grapes, land, distillation, aromas, tast... Read More

    From the article The Spirit of Gascony


  • Bigger is better in Japan's burgeoning wine industry. Chateau Mercian, a winery under the umbrella of brewing behemoth Kirin, recently purchased 20 hectares to add to its 21.5 hectares of planted vineyards. The winery is a Japanese original in an industry marked by wines created from imported juice. “Our goal for Chateau Mercian is to introduce ... Read More

    From the article Kirin-Held Winery Nearly Doubles Vineyards


  • The heyday of wine's hidden calories may be coming to an end in the United Kingdom.This past week the Royal Society for Public Health (RSPH) released the results of a survey in which participants indicated they'd like to see calorie labels on wines and spirits.Augmented labeling information means consumers will have better tools to make their qu... Read More

    From the article British Survey Says Wine Consumers Want Calorie Labels


  • This past summer, rosé took the United Kingdom by storm. Exports of the pale prince from France to the UK increased by 60 percent in volume and 58 percent in value between May 2013 and May 2014, according to a recent release by regional French wine trade experts. For a collection of countires long enamored with ales and stouts, the recent intere... Read More

    From the article UK's Oenophiles Looking Pretty in Pink


  • Yeah, we've done ring-around-the-rosies several times on this subject before.DV, some quick and simple reading:one 'manifesto' from a pair of winemakers in Berzerkeleya Wiki article on 'natural wine'a Wiki article on 'organic wine' (perhaps the sketchiest of the three Wiki pieces)a Wiki article on 'biodynamic wine'There are some good links (even... Read More

    Forum post in the topic Natural wine


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