De Long Company

Park Ln
London, Greater London W1K 7
Great Britain View map

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De Long Company on Snooth

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  • The CFO and I and four others are back in CA doing a weeks worth of tasting.  Today is the Sonoma Barrel tasting to be followed by a couple more days in Sonoma and two days in Napa. Reports to follow. Read More

    Forum post in the topic Sonoma Barrel Tasting with...


  • I am hoping to get some input on what Aussie wine the Snooth Community is seeing on the shelves [either retail or restaurants] in your local areas.US wine in Australia is still very much limited to the bigger wine companies egArgyle Pinot NoirStags LeapBerringerEtudeOccasionly the big guns from Napa will appear on the Auction Sites.I am always h... Read More

    Forum post in the topic Aussie Wine in the US


  • Greg, you were right when you said it's tough to keep a forum going. Though this does seem to be an especially slow week all over the place...on the road, in business, etc. good to see people take some time out.  Read More

    Forum post in the topic Shall we have a post today?


  • We talked a lot about sparkling wine last week but there is a lot more to cover. The biggest sparkling wine day of the year, New Year's Eve, is right around the corner. Opening a bottle of sparkling wine can be a a dangerous proposition. There's a lot of pressure under that cork! But if you like living on the edge, there's always sabrage. When t... Read More

    From the article Holiday Sparkling Bottle Pick List


  • Okay, we're counting down to the end of the year.  With three drinking weeks left, start nominating your wines of the year.  And, if you like, nominate a wine experience of the year. I'm going to have to think about the WOTY for a while, and I'll update this OP as things occur to me, but I'm going to say it wasn't a year full of head turning win... Read More

    Forum post in the topic What's Your 2016 Wine of the...


  • Yeah! It is oyster season in my town. Pick a peck in about 30 min. Best oysters in the world. No bias, no kidding. Wine = anything that is white, dry, French, and Loire or Champagne with an exceptional Chardonnay or Chablis admitted, meeting of course the French criteria. Notice the "spikes".  You will never see those on a restaurant oyster. The... Read More

    Forum post in the topic Oysters


  • Being aware of price points for most of the other varietals I have always wondered why the Pinot Noirs are always priced way ahead of the other varietals.It is almost impossible to purchase a Pinot Noir at the same price point/quality as a Cabernet Sauvignon for under $20Now I live in a region where both Cabernet Sauvignon (Washington State) and... Read More

    Forum post in the topic Searching for a Resonable...


  • Santa was generous this year wasn't he? You guys are better at this than I expected. 2/3 of you already know who your Santa was. That should make the guessing easier for the 4 still left guessing.What did you get?JD -  2011 Damilano Barolo Brunate - from FoxalllRBA - 2008 Spring Mountain Vineyard Napa Valley Cabernet Sauvignon - from vinOvinOVV ... Read More

    Forum post in the topic 2016 Snooth Secret Santa -...


  • The majority of wines on the market these days are meant to be consumed within one to five years. This is a natural law. Producing wines that can sit in the cellar for decades is time-consuming and expensive. There is a time and place for wines that age and adventurous palates are required. Most all age-worthy wines will have high acid, tannin, ... Read More

    From the article Your Guide to Aged Wines


  • Short trip. Will be very busy but not too so to taste the wine. At Boston Logan Aitport.  Read More

    Forum post in the topic It seems I am off to France


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