Classic Wines

(706)453-4180 1210 Commerce Dr # 115
Greensboro, Utrecht
Netherlands View map

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Classic Wines on Snooth

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  • The Rhône holds a large piece of my heart for one big, unctuous reason: ... ... modernity by pairing classic wines with the latest culinary vogues. Rhône wines were matched with uncommon selections such as everlasting peas, miners lettuce, sorrel, maitake mushrooms, spruce tips and ramps. The third and final leg provided a glimpse into the fu... Read More

    From the article Back to the Rhone's Future

  • Australia finished second behind France in the recent 2015 International Wine Challenge (IWC) medal count, taking home more than 800 medals and earning glowing praise from the event’s co-chair, Charles Metcalfe. “Australian wine continues to go from strength to strength, as its native winemakers demonstrate their star quality,” Metcalfe told Aus... Read More

    From the article Australian Wines Take Home Big Haul From Vino Comp

  • Recent research shows that a glass of red wine a day is like twenty minutes of vigorous exercise. So before summer rosés officially take hold, get in on the last gasps of Cabernet. I tasted through forty different Cabernets, all under $16. There are some superb examples here that you’re going to want to try. Cabernet, because of the value inhere... Read More

    From the article Drink Value Cabernet Before It's Too Late

  • Chateau Clos Bourbon Cuvee la Rose Bourbon Cadillac Cotes de Bordeaux 2012


    I bought this bottle of wine from a shop in London's Chelsea [ ] for £10. Chateau Clos Borbon is an 18th century estate named after the French Royal family and surrounded by a medieval stone wall that was bought by the Boyer family in 1994. It is in the Cadillac Cotes de Bordeaux appellation, an AOC created in 2009 for the red w... Read More

    Wine review by duncan 906

  • How brutal was winter? Just forget it. Forget how cold it was, forget how much snow you had. Let your mouth tell you as your brain convinces you to push past cases of luscious and full-bodied red wines that are aching for you. I’m reaching past them, into the remnants of mixed cases for the delightful wines of summer. Patio wines, front stoop wi... Read More

    From the article Top Ten Spring Wines Under $25

  • Sorry, turophile. One day you may find yourself trapped in a big, scary, artisanal food desert. Fear not, for there is a silver lining. Such a scenario presents the perfect opportunity to marvel at human invention as manifest in processed cheese product. Once considered a miracle of modern life (along with canned beans, gelatin, and pressure coo... Read More

    From the article Unpretentious Wine Pairings: Cheese Product

  • Agreed. The people who post to sell stuff get on my nerves. Like that idiot who revived William's pharaoh thread, which was kind of classic and has now been sullied.Lindeman - if you don't think you'll finish the bottle, don't decatnt the whole thing. just pour out half and put the rest in the fridge. Do a search for how to keep partial bottles ... Read More

    Forum post in the topic Hello Snooth!

  • Retired and looking to become more acquainted with wine products.  It seems like an vast array of confusion to me.  I only drink dark red wines, and the cheap kinds- as you might be able to tell by my username- but I love wine.  So let me get my many thoughts together and in some kind of order and I will get back.  Thank you community.  Read More

    Forum post in the topic Hello Snooth!

  • The third time wasn't the charm for red wine at the Great Northwest Wine Competition.  The third-annual even took place recently at the Columbia Gorge Hotel in Hood River, Oregon. The competition, according to Tacoma's The News Tribune, drew 1,214 entries. This year was the first time a red wine didn't win the competition's Best of Show award.  ... Read More

    From the article Pink Power: Rose Takes Crown at Wine Competition

  • Wine in a can is a topic getting a lot of discussion lately. Purists says that the aluminum canister can’t possibly be good for wine, that metal flavors will seep into the wine and that the form factor ruins the experience. And taking a glance at some of the recent poor reviews, it seems as though that may be the case. But there’s an important d... Read More

    From the article Give Canned Wine a Chance

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