Classic Wines

(706)453-4180 1210 Commerce Dr # 115
Greensboro, Utrecht
Netherlands View map

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Classic Wines on Snooth

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  • Navarra may sound like a dusty desert town in an old Western movie but in reality it’s a little known wine region that’s been overshadowed by Rioja, its illustrious neighbour in northern Spain, for years. The region is renowned for its roses (Rosado) but in recent times Navarra’s reds and whites are fast gaining reputation. The vineyards are loc... Read More

    From the article Spanish Wines in the Shadows


  • What comes to mind when I say Cava? Perhaps your initial thoughts are inexpensive and great for mimosas or other sparkling cocktails. Cava has suffered a bit of an identity crisis. Though sales are strong, consumers are often buying it as a base for a sparkling mixer, selecting the first Cava on the shelf or the one with the prettiest bottle. Ho... Read More

    From the article It's Time to Rethink Cava


  • Stephen, any comments on the Aussie wines and their prices towards the top of this list?  Clos du Rouge Gorge, young vines, in the Roussilon A Connoisseur's Cellar, Part 10 of 8: some fine bits towards the endWe might get another round, but after today there will be a break for at least a little while from this relentless assault of interesting ... Read More

    Forum post in the topic Aussie Wine in the US


  • As the world’s winemakers look to single vineyard wines to mark them out from the crowd, a trip through southern Spain with the Grandes Pagos de Espana took one-up-manship to a different level. Grab your passport and join me on this whistle stop tour.The Grandes Pagos de Espana are an association of top Spanish single wine estates, “equivalent t... Read More

    From the article Spanish Wines Get Specific


  • Michael David Winery 'Sixth Sense' Syrah Lodi Appellation 2013

    Snoothrank:

    As someone who steers away from heavy tannic Cabs, this bottle was quite the delight. It poured into a lovely Ruby red color in the glass. It is similar in body to a classic Merlot, but much more complex in flavor.Gorgeous fruit with notes of chocolate, wood, and a touch of spice. This wine was a surprising delight from the usual syrahs I have t... Read More

    Wine review by Exquisitelyoaked


  • We've had a relationship with wine for several millennia and counting. This relationship has been documented in a number of ways, but so much has been lost to the ravages of time. Gaps in history leave wine culture open to interpretation, but with the dawn of modern media things have changed. Whether we like it or not, modern media will help us ... Read More

    From the article Wine in the Movies & on TV


  • Some Burgundy winemakers pull their noses up at Beaujolais but, like it or not, these hilly picturesque vineyards just up the road from Macon are an integral part of the illustrious Burgundy region of central France. Why do some pooh-pooh their neighbour? It has a lot to do with grape varieties; Burgundy’s red is the classic Pinot Noir whilst Be... Read More

    From the article Beaujolais Wine is in Bloom


  • Have you ever tasted ten wines in sixty minutes? In my experience this is one of the best ways to get a crash course in a grape or region. You’ll come away with a wealth of understanding and ready to learn even more. I shared this kind of tasting experience with Advanced Sommelier Jill Zimorski plus several hundred wine writers and wine lovers d... Read More

    From the article A Journey to the Heart of Rias Baixas


  • Pierangelo Tommasi is the Co-Proprietor and Export Director of Tommasi Viticoltori, a family-owned winery founded by his great-grandfather in 1902 in the heart of Italy’s Valpolicella Classico region in the Veneto. He is one of nine members of the fourth generation currently running the family business, which has expanded its holdings to a total... Read More

    From the article Tasting Tommasi: Amarone for the Ages


  • News travels very fast in our hyper-digital age—sometimes too fast. Or maybe it’s not so much the speed of communication as the nature of the news itself. Here’s an example: In the fall and winter of 2014, articles, tweets and posts began circulating about the disastrous weather in Europe and the toll it was taking on European winegrowing areas.... Read More

    From the article Nebbiolo Grape News from the Source


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