Central Otago Wine Cellar
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Central Otago Wine Cellar on Snooth
Pinot noir has become the great alternative. When you don’t want to give another big red wine as a gift it opens up a world of possibilities. Immediately appreciated by name alone, Pinot seems to have developed a certain cachet as the thinking man’s red wine, though there is little evidence to support that. Perhaps it comes from the history that... Read More
I'm in Oregon and I'm trying to get into Pinot Noir, since it's all anyone ever drinks here - but I need a good summer-weight Pinot to try for my wine blog: http://gradsguidetowine.blogspot.comWhat are your favorite Pinot Noirs (specifically in Oregon but elsewhere will do too!)? Read More
Hi, I want to buy some wine online. Please tell me What I Should Know About Buying Wine Online? Read More
I am fairly new to wine and am just learning about all the different types and regions of wine. I tend to lean towards the more dry and red wines.. I was looking for a summer wine, one I could drink chilled.. I have recently discovered the "unoaked" chardonnays and I love them.. Is there any other types that fall close to this category? Especi... Read More
Since my queries of this nature are usually tagged to the end of other threads of (somehwat) related nature, I figured I'd start one of dedicated nature. Hopefully this'll be easier to search for and come back to in the future.Here's an offer from HDH in Chicago. Anything of particular interest, or of relatively good pricing? This offer seems a... Read More
Would love your recommendations as well!I have found a few I REALLY like, and a few I've tried that I THOUGHT might fit the bill, and did not.Gracianna is my fav - tasted 2008 Bacigalupi Vineyards Gracianna and LOVED it at Taste of Sonoma..... I also like Lioco- 2008 "sonoma coast" pinot noir... Another favorite is the Cosentino 2006 Sonoma P... Read More
Many articles have been written about great regions - many intersesting discussions on Snooth.I am passionate about my region and I love the great wines we produce but I love to experiment! [with wine.....] and I want to hear about what is - in the minds of the locals - what represents the best of the best you have tried from your local world.Bu... Read More
Apr 20, 2010 at 9:06am
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I am hoping someone with some pairing knowledge can help me. for Valentines day, I am making a nice, intimate dinner... I have pairings for the appetizer and dessert... but I am looking for a main dish pairing..I am basically making a bone-in pork chop, which I dredge in semolina flour (vs regular, cause I like the slight crust) and totally dr... Read More
And so it goes, from the workhorse grape of Italy we know turn our attention to one of the greatest of the Vinifera grapes: Pinot Noir!From Burgundy, Oregon, New Zealand, Portugal, California, Italy, Israel, you name it come great and unique renditions of this most persnickety variety. Post your impressions and lets all keep an open mind. Pinot ... Read More
Last night I hosted a tasting party at my tiny pad in Manhattan for Pinot Noirs from around the world. Doing the research I found that Pinot Noirs are grown in at least 17 different countries, from well known regions such as those found in France and the United States to lesser known like Macedonia and South Africa. For this tasting party I na... Read More