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  • With a bevy of new American Viticultural Areas being approved in the past year, the United States’ winegrowing industry continues to grow.  Earlier this week, Forbes contributor Cathy Huyghe gave readers a brief overview of the recent history of American AVA’s, then focused on five highlights of the crop of new AVA’s. “The American wine industry... Read More

    From the article Forbes Talks American AVA's: Five Interesting Factors


  • While California's vineyards and associations have done well to discuss and promote solutions to combat the state’s mega-drought, winemakers in Mexico have suffered in silence. Earlier this week San Diego Union-Tribune reporter Michele Parente explored the effects of the drought in Mexico, speaking with winemakers across in and around the Guadal... Read More

    From the article Seco in the South: Mexican Vineyards Suffer From Drought, Too


  • As the former National Wine Director for Smith & Wollensky Restaurant Group, I love the line, “A slab and a Cab, please.” As a native Texan, I never would have thought Texan Cabernet would join cattle as one of the state’s most prosperous crops. But it has, and I am thrilled to see Texan wine thrive. Surprised to hear that the Lone Star State ma... Read More

    From the article The Texas Wine Scene is Booming


  • In the wine world, consumers judge the books by their cover. This past Friday, The Wall Street Journal reporter Lettie Teague dove into the world of wine labelling, talking with designers and experts about the visual coaxing which takes place when the average consumers walks into their local supermarket.  “Ask someone the kind of wine he prefers... Read More

    From the article Label Me Handsome: Bottle Art Plays Big Role in Sales Numbers


  • Popular HBO action/drama Game of Thrones has one winery seeing red over Thrones’ new line of beer titled “Three-Eyed Raven.”  This past week online news outlet Quartz examined the beef between Thrones and Franciscan Vineyards, the California estate which produces Ravenswood. The winery is asking the federal government to issue a “nevermore” for ... Read More

    From the article Thrones Throwdown: Cali Vineyard Goes To Legal Fistacuffs With HBO Hit


  • Lots of motorsports watching, this weekend.  The DVR was smoking. ... ... happy to be learning about California wines.  Interestingly enough, she prefers red wines--especially, Zinfandel.  So, if you detected a theme in the above, now you know why.  In their last visit we also introduced Annie to dessert wine.  So, we contiuned that theme, yes... Read More

    Forum post in the topic Whatcha drinking tonight?


  • Wine is not the first pairing that comes to mind when you’re talking about Brazilian cuisine. Coffee, fruit drinks, cachaça, and beer are all more traditional and have longer histories with the food. Portugal has a long history of wine production, but the first settlers in the 1500s found the northern regions near the equator too hot and too wet... Read More

    From the article Brazilian Cuisine is Begging for Wine


  • I think OT had a thread in Berserkers all about pictures of vines and vineyards...tried to find one on here but came up short. There was some talk of Limerick Lane (has a nice ring to it) on here recently, I believe Mark has some of the wines. Just now I noticed a nice picture of some Limerick Lane Vineyard rows posted to Facebook by Adam of Sid... Read More

    Forum post in the topic In the Vineyard


  • While the wine lists of today are California- and Europe-heavy, the wine lists of tomorrow may not follow the same tune.  Wines from around the world – and from places you might have never heard of – may very well be the quaffers you’ll find on your neighborhood gnosh spot’s wine list in five years, according to a recent story by Jonathan Crista... Read More

    From the article Looking Ahead: L.A. Mag Features "Futuristic" Wine List


  • Woodbridge By Robert Mondavi Muscat Hamburg 2010

    Snoothrank:

    I had a couple of bottles of this wine when I was in California recently. It is sooooo delicious--sweet but light. I want more! Read More

    Wine review by ALICEPEARL


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