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Brix26

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+1 415-409-4295 740 Clementina St.
San Francisco, CA 94103
United States View map
info@brix26.com
http://www.brix26.com

What does Brix26 Mean? Brix: is the measure of sugar level in grapes. The wine maker uses this measure to decide when the perfect time is to harvest the grapes to start making wine. 26? The number for the "perfect ripeness" in many of California's fines wines is between 25-27, hence... Read more


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  • Oct 16

    New image uploaded to this page.

    Page modification by iskicm iskicm


  • Oct 16

    Description edited for this page.

    Page modification by iskicm iskicm


  • April 2009

    “I don't think that people really want to know about egg albumen fining, but they do like the romantic and quasi-technical side of things - "the grapes were harvested on a cool autumnal morn with 26 brix" etc. More images...”

    Forum post in the topic Winemaking Techniques: Disclosure... by Philip Philip


  • December 2008

    “° ° Recently one of our other bloggers here on Snooth, Callie Exas, posted a blog on dessert wines.  This is a great blog that outlines what to expect from dessert wines and what they are.  However, (no offence Callie)...”

    Forum post in the topic Ice Wine by HondaJohn HondaJohn


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