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  • There are countless delicious wines you could enjoy with your Valentine this year, but this special holiday calls for more than just outstanding. You need a wine that tells a tale; one preferably told over a candle-lit dinner. With this in mind, here are ten terrific Valentine’s Day bottles that provide intrinsically romantic stories -- in addit... Read More

    From the article 10 Storytelling Wines for Valentine's Day


  • With non-alcoholic wines, spirits and beers surging to the top of industry headlines, the New York Post decided to rate representatives from each of these categories in an article this past month. “One of the hottest areas in the drinking world is alcohol-free tipples: Sales of non alcoholic wine in the US jumped 5.6 percent to nearly $100 milli... Read More

    From the article Hold the Booze: New York Post Rates Non-Alcoholic Wines


  • The French are the superior wine producers, but the British don't mind floating the cost. The Financial Times is reporting that Britons will spend more on wine in the next four years than the French, according to a recent study by Vinexpo and the International Wine and Spirits Record.  “British wine lovers are set to outspend their French counte... Read More

    From the article Tally-Ho! British To Track Down, Surpass French In Wine Spending


  • Port wine. Is it what your granny might drink? Well one of the many charms of Port is that the last bottle I tasted was harvested, vinified and put in a barrel way before my granny (may she rest in peace) was even born. Actually, I’m not sure my great-great grandmother was born either. To find out would require referencing some very stuffy, dust... Read More

    From the article Port Wine Brings You Closer to Christmas Past


  • The heyday of wine's hidden calories may be coming to an end in the United Kingdom.This past week the Royal Society for Public Health (RSPH) released the results of a survey in which participants indicated they'd like to see calorie labels on wines and spirits.Augmented labeling information means consumers will have better tools to make their qu... Read More

    From the article British Survey Says Wine Consumers Want Calorie Labels


  • Bordeaux gets a bad rap for several reasons. the top wines are ridiculously expensive. They also require significant time in the cellar to really show their stuff, and the style of these wines has changed over the years, becoming bolder, riper, and to many palates both less fresh and less complex. That’s the problem with expensive Bordeaux, but ... Read More

    From the article Values in Bordeaux?


  • I would like to subscribe to a wine related magazine. Which magazines do you subscribe to and if you could only have one, which would it be? Read More

    Forum post in the topic Wine Magazine


  • It being earth day tomorrow I thought this would be a fine time to explore attitude towards the whole organic/natural/biodynamic movement. I reached out to some wine professionals to get their opinions about these wines, but before I turn the stage over to them I’d like to explore the situation briefly.Before we consider the value of these wines... Read More

    From the article Organic for Earth Day?


  • Well, RB, Wine Searcher pointed to Tinto Fino.  There is a Tinto Fino web site, and, according to that, they have 6 bottles left.  Since their brick and mortar facility is no more, there is no guarantee that this web site is proof positive that they are still in business.  However, this is a path you can try pretty easily.1000 Corks points to Fl... Read More

    Forum post in the topic Advice on buying vintage wine...


  • Yep.  Just opened a $$ pinot and it is corked.  Additionally, I was at a tasting room in Sonoma less than two weeks ago, and they opened a great wine... corked.  That is now two...  I forget how these come for me, but I live in fear of opening another.   Truthfully,  I overcame my fear and opened another bottle of a different pinot.  While openi... Read More

    Forum post in the topic I must be cursed....


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