Back Room Wines

+1 707.226.1378 1000 Main Street, Suite 120
Napa, CA 94559
United States View map

Daniel Dawson opened Back Room Wines in the summer of 2002. In 2008, Daniel moved Back Room Wines from its original location to its current one, on the corner of First & Main Streets in the heart of Downtown Napa. In seven years of successful business, the mission of Back Room Wines has never wavered: Recommend and sell the best small production wines of the world with great customer service to back it up. Rare, hard-to-get, cult, limited-production: however you choose to say it-that’s our specialty. As important as the rarity, we do all we can to find the wine that you will like the best. This question often asked of us, “what do you recommend?” Of course, we recommend everything in the shop, so our reply is “depends what you like.” Grape preference, style, are you having with food, what wines have you had that you liked, and of course your budget. These are all important to figure out what’s the best wine we can suggest to you. Our inventory goes way beyond California let alone Napa Valley Read more »

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Back Room Wines on Snooth

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  • Yes, Darren, it's true--bleeding-heart liberal, tree-hugging Mark loves to go out and snort exhaust fumes from loud, internal combustion engines installed in vehicles specifically designed and built to get from Point A back to Point A (or, maybe, from Point A to Point B) as quickly as possible.The clues have been there.  Remember that OT explain... Read More

    Forum post in the topic Weekday Wines


  • Not content with sporting on the epic beards in all of winedom, Dezel is also a prolific writer whose wine notes we look forward to, along with the close-ups of birds that are another of Dezel’s passions!  As we learn more about our wine friends we learn more about their palate, their approach to wine, and their preferences.  It’s a fascinating ... Read More

    From the article Getting to Know Dezel Quillen


  • We had a couple of fellow wine lovers (Debbie & Rick) over for a most excellent dinner last night.  These are neighbors in our development but this is the first time we had them over to visit and enjoy some premium wines.  It was Rick that had recommended some of the wineries in Napa (Barnett, St. Francis and Duckhorn) when we did our first trip... Read More

    Forum post in the topic Weekend Wines


  • You’re thirsty, it’s 9pm on a Tuesday, you worked all day, and you’ve got work in the morning. Kick back and enjoy a glass of wine, right? But the liquor store seems so far away, and if it’s near, it’s most likely closed. The stores that stay open past 9pm only carry cheap chardonnay and merlot (yech!). How are you going to be able to find wine ... Read More

    From the article How To Find Wine You're Guaranteed To Enjoy


  • Sorry, haven't been on here for a couple days so I thought it was time to catch up. Woke up Saturday morning and found ourselves in Marseilles where we're starting our next great wine adventure. First day was spent trying to get rid of the jet lag cobwebs so we took it easy, checked out Aix-en-Provence and then headed to the villa in St. Remy. D... Read More

    Forum post in the topic Merci - Provence 2014


  • Earlier this year I was able to spend a couple of weeks in Piedmont. Of course my mission there was to asses the upcoming 2010 and 2011 Barolo and Barbaresco wines, an article which is nearing completion, but today I wanted to focus on wines that are more appropriate to the season. While I love Nebbiolo based wines , they are not necessarily an ... Read More

    From the article Dolcetto is Back!


  • We’re back with another cellar of the month. Perhaps unwittingly I’ve taken an editorial turn over the past few months. In addition to writing about wines and wine regions, I’m finding it increasingly interesting reading about the people that make this industry work. Now that of course means winemakers, sommeliers, and writers, but the story is ... Read More

    From the article A Cellar Grows in Brooklyn


  • Just got this from Adam Lee. Meeting up with eMark and Foxall Monday for dinner. Should we change venues and do this? Not at all familiar with what Virginia has to offer. Hey All, Not sure if this is the proper place to post this, but wanted to invite all of you in the Santa Rosa area to a tasting of Virginia wines that we are hosting next Monda... Read More

    Forum post in the topic Virginia Wine in Santa Rosa


  • I am loving how we are getting to know some of our favorite wine writers in this series of profiles. So far we’ve “met” Ben Carter and Clifford Brown and it’s really been very interesting learning more about these folks. We “know” them from their wine recommendations, social media posts and from their participation in our online events but we re... Read More

    From the article Getting to know: Julia Crowley


  • Last night got a little serious. Started out simply enough with just me and a regional development consultant at a local bistro, catching up while sharing a range of starters along with a house chard and a bottle of Produttori del Barbaresco Langhe nebbiolo--always a reasoned and satisfying choice when there's no intention of getting too serious... Read More

    Forum post in the topic Sammarinese wines


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