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Aussie Wines on Snooth

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  • It's about time I attended one of these virtual tastings. They sound interesting and I have a couple bottles of CA grenache, a couple French Grenache based blends but no Spanish or Aussie left. We're booked every weekend in September except for that Friday so maybe I'll finally pull the trigger but I'm with you EM, would like to see which wines ... Read More

    Forum post in the topic Garnacha Day is Sept.16

  • Who knew?Now, I guess we all do.Snooth is having an on-line event. It's time to celebrate #GarnachaDay 2016! Garnacha, one of the world's oldest and most widely planted wine grapes, originated in Eastern Spain. By controlling yields, taking advantage of old vines, and appl... Read More

    Forum post in the topic Garnacha Day is Sept.16

  • Among the sparklers, Jacquesson's GVS beat out the Schramsberg BdN, though I like both wines. Good comparison since the Jacquesson was 55% PN and 45% chard. Not a version that they produce any more, to my knowledge. I really like that house and used to drink cases and cases of it last decade, including that vintage. Zero chaptalization, extended... Read More

    Forum post in the topic What have you bought lately?

  • MJET - Are we talking just Cali cabs - or can we include Left Bank wines, Aussie wines and the like in this list?  How about Washington State? Read More

    Forum post in the topic Wines at release and down the...

  • Which Cab Sav's are REALLY good right of the bat (upon release from the winery) and even better after 5 years?  Read More

    Forum post in the topic Wines at release and down the...

  • I'll be in Germany next week, and once I arrive I plan to drag my jet-lagged self to Alsace, France to tour a few wineries there (a couple hours from Frankfurt). BUT- I'm not really into white wines as much as reds, though I don't mind Gewurtzraminer and Dry Riesling.But I am thinking of taking a day off toward the end of the week. I can get pre... Read More

    Forum post in the topic One Day in Europe for Wine...

  • Domaine de l'Olibet les Proses Grenache Noir 2014


    The density of this country wine is amazing... the very forward scent of sweet, baked cherry pie and burning white sugar... something expected from old vines Australian style. Entry is slightly less full than the Aussie might make it, but the wine comes rich, smooth, creamy and semi-sweet on the palate with a hint of almond bitter on the finish.... Read More

    Wine review by zufrieden

  • On and off with differing frequency mention is made on these boards of garnacha as a choice for certain palates, and in certain contexts. Most of the mention here is pretty generic, and doesn't get down to any level of detail.Would like to suggest we take up the subject of wines from this grape with better focus. Where is good, who makes the goo... Read More

    Forum post in the topic Garnacha, grenache--tomato,...

  • Hi Don. I can't say I have tasted that wine. Then again I'm in the US so my access to Aussie wines is fairly limited. That Cienna sure is low Alc. Heck we have beers here locally that have a higher ABV.  Interesting that it paired so well with the sweet dessert. Would be nice to share experiences with someone from Australia though. We had an Aus... Read More

    Forum post in the topic Cienna dessert Wine

  • For the dessert wine connoisseurs out there, I tried some Brown Brothers Cienna wine with some blackberry pie and vanilla ice cream. This was an amazing combination! The Cienna's fruity taste really complimented the pie, but also was a refreshing counterbalance to the heaviness o the ice cream and was great for washing it down.Has anyone else en... Read More

    Forum post in the topic Cienna dessert Wine

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