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AMP International Trading on Snooth
Hi, a good friend will be at SanFrancisco next days, we have shared thousands of good bottles and we have plan to use this work travel to find (and buy) some good wines from California. We are not into California wines, just know and taste some world famous names like Mondavi. I'm asking u some advices about really good bottles, price is not a b... Read More
New to the site as well as my surroundings here in Romania. I am a professional basketball player from America and part time wine "taster". I live an hour outside of Bucharest and I was hoping someone could recommend a great wine from the region. I'm not a wine expert so any suggestions are greatly appreciated, I don't even know where to look fo... Read More
I may be heading there for the first time ever.So much has been said about Bordeaux and China, methinks it's time to check it out. I have looked up images of the city and it seems mighty impressive. And the Chinese market is proving to be important for wines that are not from Bordeaux. Of over 500 wines for example to be judged blind in the Shan... Read More
The 6th Shanghai International Wine Challenge (SIWC 2011)Date: 5th – 7th September, 2011 Venue: Shanghai Waigaoqiao International Exhibition & Trading Center of Wine & Beverage Shanghai International Wine Challenge Premium ShowDate:9th – 10th September, 2011City/Country: Shanghai/ChinaTel: +852 6751 9984 / +86-21-5081 4075Fax: + 86-21-5058 2115U... Read More
What are the "must-have-wines" when you visit a wine bar? Or just stuff you'd really like to see. This can become tricky with "by-the-glass" stuff, because I imagine people can become quite cautious with a glass of wine above the $12 figure. Any insights?? Read More
http://www.independent.co.uk/life-style/food-and-drink/news/sour-grapes-gallo-victim-of-wine-worlds-biggest-con-1891748.htmlE&J Gallo's 2007 Red Bicyclette Pinot Noir was said by the company to have "the dark fruit aromas and flavours of black cherry and ripe plum". But when a French court case concludes in 10 days' time, the American winery may... Read More
Here's an article I just ran across that points to an issue that has been looming larger for several years now:http://www.napavalleyregister.com/lifestyles/food-and-cooking/wine/columnists/dan-berger/article_704bc688-0712-11df-a231-001cc4c002e0.htmlThe sentiments in it have been expressed several times on these boards. GregDP has moaned recently... Read More
Oct 9, 2009 at 12:07pm
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Oct 9, 2009 at 12:07pm
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About this time in 1999, I took an unknowing, impassioned first step into what has now turned into a ten-year love affair with wine. Today I find myself back in my old stomping grounds of New York City pouring wines at a trade tasting. Not as a volunteer, but as a vintner. From a career in magazine publishing to wine production, it is amazin... Read More