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  • Volpaia: it takes a village, no seriously. The Castello di Volpaia estate is one of the most remarkable wineries I have ever visited. Now, granted I was there in the off-season, but driving up the rather winding road to the hilltop enclave, it’s really not much more than a ring of buildings protecting the inner Castello, can leave you a little p... Read More

    From the article Italy in Nine Parts. Chianti


  • Quail Oak Vineyards Cabernet Sauvignon 2004

    Snoothrank:

    I've been buying all the Quail Oak I can find from my local Safeways ever since I came across it a few months ago. I get a huge kick out of paying so little for such a drinkable wine. I've tasted crappy wines selling for 3 times the price. All the Quail Oak reds have a mellow taste, no sharp bite. I may have a $3 palate, but by that measure I'd ... Read More

    Wine review by eliade


  • Driftwood Vineyard Dry Rose 2007

    Snoothrank:

    This is the wine that got me out to the Driftwood winery. Delicious! Great for all times of the year! Read More

    Wine review by kitkat3466


  • OK, I know we’re all getting bombarded with Gift giving ideas and it can be overwhelming. Sometimes we all could use a little help, and getting a good deal while you’re at it can’t hurt. We’re all looking for something special for our wine loving friends but sometimes even that perfect bottle just isn’t enough. How about finding perfect recipes ... Read More

    From the article Celebrate the season with Uncorked.com


  • I'm going to be purchasing an aerator as a gift and wondering if anyone has a recommendation for a good one. I'd love to hear both trials and success stories with these! Read More

    Forum post in the topic Red Wine Aerators


  • Just got into my first bottle of Petite Sirah. Bogle 07. I am very much enjoying this varietal. This looks very appealing in the glass and has nice blueberry fruit, but not jammy, earthy notes working around in the background. Nice complexity.Any suggestions on another representative? Read More

    Forum post in the topic Petite Sirah


  • Since my other thread on Brunellos is bearing ripe, tasty fruit (and hopefully will continue to do so), and since Greg's great series of writeups on his recent trip to Tuscany and Umbria is heating up, I thought it might be good to have a dedicated thread where we can talk about the best wines that Chianti has to offer.I'll start it off by pasti... Read More

    Forum post in the topic Good Chiantis


  • What happened with the harvest in CA this fall? I kept noticing that it wasn't getting cold here in SoCal. In fact it was exactly 80 degrees on Turkey Day. I'm guessing this reflects at least somewhat the climate in Napa and so forth. I don't know anything about the ideal weather for different grapes, but I know that this is pretty atypical ... Read More

    Forum post in the topic Question about 2009 Harvest


  • I know we are all in full gift mode right now, so it’s time to take a look at some of the top wine buys in the marketplace. You can always scramble after the “Best vintage anywhere, ever!” but the truth is that much of the hoopla that surrounds the “best” vintages is based on the potential of the vintage.  I don’t know about your friends and fam... Read More

    From the article Great wines for the holidays and experiments from the Vegetarian Kitchen


  • Day one in Italy ended with me in the quaint town of Greve. Located in the northern reaches of the Chianti region, and only some 30 kilometers south of Florence, it’s an ideal home base for visits in the region.  The village is well-known as a source of fine wine, and is also home to several renowned restaurants. I booked a room at the small, fa... Read More

    From the article Italy in Nine Parts: Greve in Chianti


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