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  • A thread on another category inspired me to look this one up and write it out, because it's from Ben Franklin.  Who was pretty smart, and woulda been a Snoother had he lived to these days of the internet.  Well before Mr. T. Jefferson went to Paris, Franklin already had a great collection of wine, over a thousand bottles (the biggest percentage ... Read More

    Forum post in the topic Great Wine Quotes...


  • Not, I repeat not, a thread about whether the 2009 Bordeaux is great, but more about whether you trust the reviews. After the 2009 en primeur week, the opinion is unsurprisingly about a brilliant "vintage of the decade". I think this is the 3rd in the last 10 years n'est-ce-pas? So do we need to review how we review the en primeur? Do you trust ... Read More

    Forum post in the topic 2009 en primeur, WTF?


  • Anyone nearby who fancies meeting up for some tastings every couple of weeks? Read More

    Forum post in the topic Hersham, Walton-on-Thames, UK


  • My memory was just jogged in a seperate thread about the advancement of camera's in cell phones, and an app I discovered from Google last year which is in its infancy:Google's Goggles: application that uses a photograph taken from a camera-phone to perform a query.  Watch this video for an introduction: http://www.youtube.com/watch?v=Hhgfz0zPmH4... Read More

    Forum post in the topic Google's Goggles - Visual...


  • I'm looking at some cellar upgrades and want some input on a couple of things.  My general understanding is that ideal conditions are 55 degrees F and humidity of 60-65%.1.  Do certain wines benefit from having a different storage temperature?  If so, which ones and what is considered ideal?2.  How low can the humidity get before impacting the c... Read More

    Forum post in the topic Cellar Climate Control


  • I got the opportunity to buy a bunch of Txakolina tonight at a great price.  However, it's all 2005 vintage, and that seems just too old to me.  I'm wondering if anyone has any insight on this? Read More

    Forum post in the topic Long in the tooth Txakolina


  • Pinot Grigio is one of the world’s most popular white wines, yet it’s made in many styles and comes from almost all the best wine-producing countries. It seems pretty confusing, finding these wines from all over, some saying Pinot Grigio, others Pinot Gris. What’s a wine lover to do? Well the simple answer is, it’s sort of simple! Each region ha... Read More

    From the article Pinot Grigio vs. Pinot Gris


  • Here's an interesting queston to ponder,How can one teach themselves the various flavors wines give off to the palate?The other day, I opened a Merlot, the Winery said it has tastes of Blackberry, plum and smoked meat.I drank, savored, thought and I tasted the Blackberry, I think I tasted the plum but was I swayed by the label description?  Dunn... Read More

    Forum post in the topic Various wine flavors


  • http://www.calwine.ca/winefair2010/wineries_edm.htmlGoing to the Calgary event this Friday and am wondering if anyone has any personal favorites from the listed wineries?  In the same breath, any duds to avoid? Read More

    Forum post in the topic California Wine Fair -...


  • A local Las Vegas retailer sent out an email stating that the first 50 people to respond to the email would be able to take part in a sit down tasting of the 2006 Beringer Cabernet Sauvignon Private Reserve and a vertical of other vintages and single vineyard wines.  The exclusive tasting wasguided by Decanter Magazine's Linda Murphy and featuri... Read More

    Forum post in the topic Beringer Private Reserve...


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