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  • Youll suddenly notice that no one invites you to dinner anymore. My Chef instructor warned us one day during a class in culinary school. Just one of a number of humorous things he would tell us we could expect once entering the world of professional cooking. I dont think we actually believed him at the time but Im here to tell you that he was... Read More

    Forum post in the topic No one invites you to dinner...

  • My wife brought home some Sushi last night and demanded some wine with it. I remembered a bottle of white spanish wine I bought lately Conde de la Cortina Montilla, Moriles. I knew absolutely nothing about this wine, it stated seco, mentioned no grape and no vintage. I wasn´t familiar with the winery nor the town Montilla no clue.... I just li... Read More

    Forum post in the topic The unexpected sherry experience

  • Suggestions on wineries not to be missed? The crowd is into reds. Thanks! Read More

    Forum post in the topic Going to Napa Tomorrow...

  • Von Strasser Reserve Diamond Mountain District 2004


    This is a Gold Medal Wine Club Diamond Series selection. 96 Points, Three Puffs, (out of three)Connoisseurs'Guide Deep, dense and unstinting in optimally ripened cassis and black-cherry fruit this show-stopping effort is uncommonly well-balanced for the very big wine that it is and shows a wonderful sense of layering that makes it so much more t... Read More

    Wine review by Gold Medal Wine Club

  • Two excellent starts to what promises to be an interesting April 1st on the web. Read More

    Forum post in the topic Wine April Fool's

  • One region of the wine world I haven't yet conquered (or really paid any attention to at all!) is Italy. This Friday, I'm entertaining some clients at an Italian restaurant, and I'd like to be able to pick a bottle without having *too* long a conversation with the sommelier. The wine list is exclusively Italian.I'll be looking for a red wine, ... Read More

    Forum post in the topic Italian wine help

  • After the success of our last dinner, the OTBN extravaganza, there was a lot of talk regarding a repeat. Well I would like to suggest an older California tasting. While I frequently have harsh words for many wines coming from the west coast these days a lot of very fine wine was produced there over the years and I have more than my fair share. I... Read More

    Forum post in the topic Older California Caberent...

  • I'm going to be in Manhattan for work ... but might have some extra time. The schedule is in Wednesday, April 1st (no April's Fool Joke) and out Monday, April 6th. Read More

    Forum post in the topic HondaJohn in NYC ... this week.

  • Cascina 'Tavijn Grignolino Grignolino d'Asti 2006


    Read this review and could not put it better myself: "Small, tight, and slightly angry. Albino wine all bones and shells with white-pepper tannin. Quite acidic, too. Wants, needs, cries out for: food" Chilling (recommended by Spinasse) did not help. Read More

    Wine review by seadevi

  • Hello, my wife will travel to New Jersey for business; as US wine supply in Mexico is very limited I thought she should bring me a few bottles of Californian Cabernets.Any suggestions on great values???- Limit should be around $ 30 / bottle (or slightly higher if its really a great value)- Wine should be broadly available, as I don´t want her to... Read More

    Forum post in the topic Good value Californian Cabernets

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