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  • When is a deal so good you don’t have to assault your customers with over-the-top advertising? When it’s Cameron Hughes, a wine négociant who has been delivering amazing wines at everyday prices for almost 10 years! Today, we have an exclusive sampler, hand-picked by Cam for Snooth users and there's the added bonus of free shipping and 6 free CH... Read More

    From the article Cameron Hughes Holiday Offer


  • I am open to suggestions that are relatively easy to procure, on the dryer side, and have some level of complexity- I tend not to like a one-dimensional, flat wine.  At my last tasting of Asian influenced foods, I paired a Trefethern Dry Reisling, along with 2 other whites.  People liked it ok, but thought a bit sweet tho.  The white rhone blend... Read More

    Forum post in the topic Sell this CA gal on a Riesling!


  • I have a 2004 vintage Vosne-Romanee(General  AC Vosne-Romanee), producer Albert Bichot and I intended to open this year(NYE) but on second thought, another few years in the cellar might have it's advantages. However, with Pinot Noir some say 10 years is at it's max. Any commentary Read More

    Forum post in the topic Burgundy


  • Now, you might be wondering why on earth I’m suggesting cheap wine glasses as a Christmas gift! Well, the truth is that for many people, fancy stemware can be more of a bother than a convenience. Just think about it: the finest stemware may take up valuable space in the cabinet, require hand-washing, and be rarely used.While fine stemware makes ... Read More

    From the article A Guide to Affordable Wine Glasses


  • Hi all,I've been Snooth-ing formally for a few months, and periodically checking-in for about a year.  In recent months, my vino appreciation and borderline obsession has blossomed into a daily hunt for the next great bottle.  Unfortunately, my budget doesn't always allow me to pull the trigger!Lately I've been digging deep into Bordeaux.  A cou... Read More

    Forum post in the topic Belated intro better than no...


  • My latest wine adventure and tasting notesHarvey Wine Night Mark IV Friday 19 November at Georges Restaurant in Waymouth Street In AdelaideThe Beginning02 Roederer Cristal ChampagneThe Cristal was somewhat surprising, in pleasant way.  It was very clean and crisp and did have an overpowering yeast component.  The bead was very fine and the flavo... Read More

    Forum post in the topic Harvey Wine Night Mk IV


  • Italy is a land of vines -- after all, the Greeks did indeed call it “Enotria” (the land of wine) -- so it’s not surprising that Italians have so many terms for their vineyards. Part of the key to solving the puzzle that can be Italian wine labels is learning how Italian vineyards get their names. It seems as though each Italian vineyard has bee... Read More

    From the article Italian Vineyard Terms Explained


  • Most blatantly, Mouton Rothschild has now chosen a Chinese artist to do the label for its 2008 vintage flagship wine.Secondly, it looks like a rather simplistic focus on well-known brandnames out of Bordeaux by markets in China and a few other parts of Asia has brought second labels to a new level of prestige.  Or at least raised their prices gr... Read More

    Forum post in the topic In case you doubted Bordeaux...


  • With Thanksgiving in our rear-view mirror (has another year really gone by so quickly?), I know we're all turning our attention to celebrating the end of year in style. On the lookout for great deals and special offers? I have a suggestion: the Zagat Wine Club! Now this is not just another wine club. Not only will your wine be specially selected... Read More

    From the article Zagat Wine Club Delivers


  •  Thanks to Snooth and Yambula I was given the opportunity to try 3 separate Yamluba wines.  Yambula supplied 3 of their wines with the only one request, provide honest reviews of the wines on Snooth.  Those of you that know me this is something I can’t say no to.First a little bit of Yalumba.  Yalumba is the oldest family owned winery in Austral... Read More

    Forum post in the topic Yalumba Tasting - November 2010


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