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  • I´ve read a lot lately on biodynamic wines and how the position of the moon and other things can affect the vines growth or even the wine tasting, mostly on phylosophical grounds believing that "Biodynamics takes organic farming practices and wraps them as broader conception of the farm / the vineyard as a coherent organism, where inputs and out... Read More

    Forum post in the topic Biodynamic wines, is there...

  • Just a few months after launching our iPhone-optimized website, we're proud to announce the completion of our first native iPhone application. Here's an example of using the app to find a mid-priced bottle of Pinot Noir near your location.Like the iPhone website, the application is powered completely by the robust and growing Snooth API - which ... Read More

    Forum post in the topic Snooth's iPhone Application

  • Well, Robert Parker and Jancis Robinson have recently tried them, so I think it is time we expand our horizons and start putting our palate into real action. I believe I can say something about it especially because as I am in Brazil I have had the chance to try lots of them, from the cheapest fine ones to the most expensive ones, except for a f... Read More

    Forum post in the topic Brazilian Wines!

  • We would like to meet up with a number of old friends from around the world for a cooking, food and wine vacation in Tuscany this Fall. Has anyone done this? Can you recommend places? There are so many on the web that it is boggling. Thanks, Ann Read More

    Forum post in the topic Food and Wine Vacation in...

  • Or have they found it? Bonny Doon Vineyard is back on top, or bottom, depending on your perspective. After years building a lucrative wine empire the always surprising original bad boy of the California wine industry has decided it's time to downsize. A leaner, meaner Bonny Doon Vineyard is returning to its roots, producing a more focused portfo... Read More

    From the article Has Bonny Doon Vineyard finally lost it?

  •  Say Wha? You say? No it's true, well as true as something like this can be.Petite Sirah, aka Duriff, has toiled in anonymity for years. It's a solid blending grape and has added punch and color to some of the greatest bottles of jug wine ever to come out of California. It survived prohibition being a thick skinned solution to shipping woes.  Wh... Read More

    Forum post in the topic Petite Sirah California's...

  • Do any of you have any recommendations where/how I can buy reduced-alcohol Chardonnay that doesn't taste like watered-down white wine (like Fre does)? Also, has anyone heard of reduced-alcohol Brandy? I live in Orange County, CA. Read More

    Forum post in the topic Low Alcohol Chardonnay and...

  • I would like to invite for a adventure with Slovak wines. I recently worked on updating region page for Slovakia. can read there about main Slovak regions, varietals and wineries. (Did you know that part of famous Tokay region is situated in Slovakia?) There is also small description helping to read, and ... Read More

    Forum post in the topic Slovak Wines

  • Is this a dry or sweet Reisling? Read More

    Forum post in the topic Niersteiner Gutes Domtal...

  • Ehhh... anyone ever had any of it?I've heard some good things, some "mediocre" things. I got eight bottles of it {five different vintages: '96, '97, 2000 (2), 2001, 2002 (3)} for $260 before premium & tax... was wondering if anyone had any experience with it.That was the reserve price, so I figured either way I could jump on it. After all thin... Read More

    Forum post in the topic Rochioli Estate Pinot Noir...

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