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  • The reporting from Friuli by the COF2011 group is getting better and better. A group of wine writers is on the ground and visiting some of the most exciting properties in Friuli, all led by the intrepid and informed Jeremy Parzen. If you have not be following along, Jeremy Parzen, David McDuff, Samantha Dugan, Wayne Young, Alfonso Cevola, and Ni... Read More

    From the article What We've Been Reading


  • Bitch Grenache Barossa Valley R Winery 2008

    Snoothrank:

    I LOVE this wine! My sister bought me a bottle for my Birthday...first of all, I am NOT picky about wine....I had the biggest laugh at the label and immediately opened it (I'm far from a bitch, but my sis couldn't resist!) The taste, to me anyways, is delicious! It's not too dry, not too sweet....1 bottle just wasn't enough! I see the rating... Read More

    Wine review by anykindwilldo


  • As wine lovers, I believe we all desire to pair our wines with a great meal..  Wine is meant to complement food.  Yet, many people choose to sip wines sans food, to just enjoy a glass or two, without making a big pairing deal over it.  I, personally, call those wines "sippers".   But even a GREAT glass of wine can be ruined by consuming a "non w... Read More

    Forum post in the topic NON wine-friendly...


  • Hi all ... making the obligatory first post an introductory one ;)I've lurked around the site here and there for some time now, and finally just decided to take the plunge and join up. So, here we are! I'm a wine lover, although I lack a sommelier's vocabulary.Anyway, see y'all around the site! Read More

    Forum post in the topic New user from Winnipeg


  • Merlot has had a rough time over the past few years. Once everyone’s favorite easy-drinking red, Merlot was stigmatized by Miles’ famous line in Sideways: “We are not drinking any %^@#ing Merlot!” So, what were we drinking before we had this group infatuation with Pinot Noir then? Well, it was Merlot!So, where is Merlot today? It’s a good questi... Read More

    From the article Merlot Makes a Comeback


  • A group of fearless bloggers is now in Friuli, Italy, and reporting daily on their adventures. All of their blog posts can be found at http://cof2011.com/ as well as on each individual's blog. We are thrilled to be able to bring their reporting to you and encourage you to visit their blogs daily for exciting Friulian updates from Jeremy Parze... Read More

    From the article A Hug After Rough Secs


  • I tried Luccio Rosa and found out that they do not  make it anymore. It was my first bottle of wine and loved it. My sister told me some more to try if I liked that and she gave me Stella Rose wich was good. And Macodo. They are both very good but would like to expand. Please help if you have any idea's. I have tried the Yellowtail and really, r... Read More

    Forum post in the topic Beginner looking for good...


  • Old World Winery Syrah Blend North Coast Field Blend Two Vineyards 2006

    Snoothrank:

    Sour plum, soil and spice tones greet the nose with a menthol top note and some nicely nuanced, stemmy tobacco and lightly toasted coffee bean accents. In the mouth this is bright and juicy with a really dark medicinal tone running right through the mid-palate. there's some more coffee/mocha notes up front which are followed by mineral laden wil... Read More

    Wine review by Gregory Dal Piaz


  • It seems to me that no grape or wine creates as much heated debate as the humble chardonnay.We read about the great white burgundies and their legendary status, ageing capacity and amazing flavour profile, yet we the wine consumer seem to want to find an ever increasing number of reasons to dislike it.We even have the ABC Club [Anything But Char... Read More

    Forum post in the topic Chardonnay - The Much...


  • With Valentine’s Day upon us, many people will be analyzing every detail to ensure a perfect evening. From the flowers to the chocolate, menu to music, every element will be considered and reconsidered for maximum love impact.If we were honest with ourselves, our wine choice would be easy, as it always is. Simply serve the wine you like the best... Read More

    From the article Top Wines for Valentine's


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