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  • River's Edge Pinot Gris Pace Family Vyd Umpqua Valley 2007


    First of all, the fact that it is a single vineyard white wine is what draw me into trying it out in the first place. You can tell this is a wine made with care. Upfront a nose of citrus and pineapple and is it opens mineral and petrol. In mouth good structured acidity balance and medium aftertaste. Read More

    Wine review by Vinoboutique

  • Well, there are wines you dream about, and then there are wines you can only dream about. Rarity plays an important role in the pricing of the most expensive wines. They are usually great, but what truly distinguishes these bottles is the fact that there are more people chasing them than there are bottles. It's simple supply and demand.So, what'... Read More

    From the article 10 Top Rare Wines

  • I'm thinking white is too weak red is too strong Is there anything worth drinking in the blushes Read More

    Forum post in the topic what's best with turkey

  • It has now happened twice to me, in a week's time-  in two very different wine regions:  rude and/or uninformed tasting room personnel.I think it is a result of incorporating family or friends into one's business, regardless of their skills/knowledge.  That is the only explanation I can come up with for this.  I recently met, while at another ta... Read More

    Forum post in the topic Rant! Bad tasting room...

  • As I hear from Gregory Dal Piaz and many others in the past "wine need not cost a fortune to drink well. There are also quite some books around with titles like "500 wines below € 10,- ".Looking in a wine shops you seen many wines in the range of € 20 to 50 with lables providing the same type of information many times lessI would be interested t... Read More

    Forum post in the topic Good wine must cost a bundle

  • Help Snooth Wine Taster Experts,I'm learning to discern the subtle tastes in wines. The other day my tase buds on a Muscato said, Apricot, Grapefruit, Butter, Caramel.......Yes, I was satisfied. Now I need someone to help me with another taste especially in Cabernet Sauvignon's, Merlot's and Malbec's. I realize that taste as you know is a diffic... Read More

    Forum post in the topic What's that taste?

  • The (Innaugural!) National Wine ExperienceWhen:November 20th, 2010 (Saturday)7:30 pm - 11:00 pmWhere: The Newseum, Washington DC (Link to Directions page for the venue)555 Pennsylvania Ave., N.W.Washington, DC 20001What:"The National Wine Experience presented by USA TODAY (NWE) is America’s premier national wine exhibition featuring wine from o... Read More

    Forum post in the topic "The National Wine...

  • Has the Thanksgiving Day ramp-up begun? Well, for you all it certainly has, but this Monday is really the beginning of the build-up of consumer interest in Thanksgiving wines and cocktails. We’ve been tracking search trends from last year and have seen that virtually all the search traffic for Thanksgiving begins to ramp up this coming Monday, a... Read More

    From the article Top Wines for Thanksgiving 2010

  • Stephen Harvey and I started a conversation about Australian wines on the Cabernet Sauvignon thread last week.  I thought it would be good to start up a fresh topic.  So here it goes...What is your favorite Australian Wine? Read More

    Forum post in the topic Favorite Australian Wines?

  • I love sweet red wines! I am a beginner in the wine world, but have taken a wine class!I live near the Niagara Wineries so its hard not to fall in love with the local taste, but I want to find something that tastes as good or even better!Some of my favorites:Ruby by Schulze WineryRosebud Red by Niagara Landing Wine CellarsSpiced Apple Wine by Vi... Read More

    Forum post in the topic I love New York Wines, would...

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