|Winery:||Byron Vineyard & Winery|
|Region:||USA » California » Santa Barbara County » Santa Maria Valley|
Accent on Wine
This smells a bit of soil and rocks, with notes of pressed flowers and dried banana peel over nutty dried apple fruit. Bright in the mouth yet showing an edge of creaminess on the mid-palate. Notes of butterscotch and crème brûlée accent the modest cor...
|Winery:||Paul Jaboulet Aèné|
Rather stony and mean on the nose with a vetiver floral accent to the lean, dusty green apple and apricot fruit. Rich but soft in the mouth, this is broad and low on the palate with some earthy, slightly honeycomb-tinged apple, nectarine and quince fla...
|Winery:||Stonestreet Alexander Mountain Estate|
|Region:||France » Burgundy » Côte d'Or » Côte de Nuits » Vosne-romanée » Romanée St. Vivant|
|Varietal:||Sauvignon Blanc , Sémillon|
62% Semillon, 38% Sauvignon Blanc Hugely aromatic with intense floral framed notes of spiced, dried lemons draped over melon, dried peach and grapefruit aromas. A little soft on entry and smaller scaled in the mouth than the nose suggest. This deliver...
|Winery:||Pewsey Vale Vineyard|
|Region:||Australia » South Australia » Barossa » Eden Valley|
Lovely mineral water, sandy soil, and floral notes accent the Meyer lemon core of fruit. Rich and deep on entry this has absolutely wonderful freshness and fine cut. It expresses a nice mineral edge early on with subtle apple flavors topped with a fine...
|Winery:||José Maria da Fonseca|
|Region:||Portugal » Terras Do Sado » Setúbal|
A blend of Castelão (38%), Touriga Nacional (34%), Touriga Francesa (28%) Smells a bit like Syrah, peppery, inky a bit olivy, and filled with briary blue and black fruit, spice notes and a late hint of vanilla. Pretty rich on entry with an attractive...
|Region:||Argentina » Mendoza » Santa Rosa|
Eucalyptus accent on the nose. The nose is also quite earthy. The color of this wine is notable and gets your attention. It's a very deep, dark almost violet/black. On the palate there are dark, overripe fruits. Mainly black cherry but with a...
|Region:||Italy » Piedmont|
Fresh if perhaps slightly fudgy on the nose which shows lots of ripe fresh fruit, a little smoky accent and a tight slightly vegetal floral topnote with lots of incipient tobacco character. In the mouth this is very fresh and a little tight, with good ...
|Winery:||Black Hills Estate Winery|
|Region:||Canada » British Columbia » Okanagan Valley|
This is a a true expression of locale for this delicious, delicate variety from the south of France; a strong scent of fleshy sub-tropical fruit - apricots, peaches and lychee nuts predominate - as expected. There is a ginger infused accent on the apr...
|Winery:||McConnell Estates Winery|
|Region:||USA » California » San Joaquin County » Lodi » Cosumnes River|
|Varietal:||Merlot , Cabernet Sauvignon|
Hints of ginseng and carob accent the candied cherry and blackcurrant aromas that gain a dusting of cocoa and cedar with air. This is broad and low in the mouth on entry, with plenty of toasty, spicy accents to the slow-to-emerge dark fruit. Hints of g...
|Winery:||Lange Estate Winery & Vineyards|
|Region:||USA » Oregon » Willamette Valley AVA » Yamhill County » Dundee Hills|
Intense and fresh on the nose, this explodes with fresh citrus notes, kiwi peel, salty mineral elements and lovely Asian pear and acacia aromas all topped with gentle toasty spice. Reticent on entry, this is rather laid back early on with vivid acids t...
- Snoothrank: Avg. Price $96.75
- Snoothrank: Avg. Price $89.00
- Snoothrank: Avg. Price $69.99
- Snoothrank: Avg. Price $95.94
- Avg. Price $53.07
- Avg. Price $74.96
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Page 14 of 21Accent on Wine on Snooth
Intense and fresh on the nose, this explodes with fresh citrus notes, kiwi peel, salty mineral elements and lovely Asian pear and acacia aromas all topped with gentle toasty spice. Reticent on entry, this is rather laid back early on with vivid acids that slowly lift up the fine, pure fruit. Shows grapefruit, melon and pear fruit, maybe a hint o... Read More
This smells a bit of soil and rocks, with notes of pressed flowers and dried banana peel over nutty dried apple fruit. Bright in the mouth yet showing an edge of creaminess on the mid-palate. Notes of butterscotch and crème brûlée accent the modest core of apple and pear fruit. The oak influence is obvious but sweet here, and that sweetness real... Read More
Nettles, black currant and black raspberry on the nose with a hint of roasted herbs and a fine underlay of oak. Rather smooth on entry, and perhaps a touch soft with some significant and extracted tannins. There's some pleasant fruit here, and the wine is nicely dry, but at the same time this is a bit rough with more structure than fruit. Nice h... Read More
I'm concluding our two week look at Pinot Noir for Snooth's Global Tasting Initiative with a round up of my favorite wines. You might be surprised that I'm collecting a list of previously reviewed wines, but I need to let you in on a little secret: even wines that get great reviews and scores may not be to my or your liking!Yes, it's true. Besid... Read More
With so much new release Rioja tasted recently, and my ever increasing exhortations to buy these wines based on the fact that they represent great value, I thought it only fair to give you a glimpse into my recent dinner party experience with the very highly thought of 1970 vintage.These are not the same wines that Rioja produces today, many thi... Read More
Lovely mineral water, sandy soil, and floral notes accent the Meyer lemon core of fruit. Rich and deep on entry this has absolutely wonderful freshness and fine cut. It expresses a nice mineral edge early on with subtle apple flavors topped with a fine citrus quality. this is dry and austere, structured with broad shoulders that lead into a fine... Read More
I have always wanted a set of general Rule of Thumb style guides for wine pairings. Well, a friend of mine in the wine biz sent me his wine + chocolate guide so I thought I'd share. Mad props to my friend "D" who pulled this together. -Heath Here are some examples (keep in mind these are simply rules of thumb).... White chocolate: tends to be m... Read More
Bearing in mind thet the 2009 has not yet left Premeaux Prissey yet, how can anyone make a comment in what it's like? The '03 was sublime, and personally I found the '02 rather severe and dour in comparison. Have tasted the 06, and liked it. However everyone says the '09 will be fabulous, and this wine is a Premier Cru manque [with an acute acce... Read More
Rosé wines are always an early indication of a vintage’s promise. In the case of 2010, Spain enjoyed a fine growing season with sufficient rainfall and slightly cooler than average temperatures across much of the country, which allowed for the production of rather well-balanced wines as evidenced by this selection.Photo courtesy My Grape EscapeS... Read More
Layered sweet toasty oak and black cherry fruit greet the nose with a touch of mocha adding an accent. Rich and fruity with some nice tannins serving to pin down the slightly soft mass of black fruit on the palate. Theres an attractive herbal edge to the black currant fruit and while this is fairly fruit-driven today, I would drink it over the n... Read More
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