A Wine Seller

866-404-9466 3897 Upper Gold Creek Road
Sandpoint, ID 83864
United States View map

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A Wine Seller on Snooth

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  • Barrels are not being replaced by stainless steel for economic reasons. I don't know who started that story but it's utterly false. Back in the 1970s when the US wine industry was first taking off, women were entering the workplace for the first time. They used to have all kinds of bars around that served a "businessman's lunch", because most pe... Read More

    Forum post in the topic Heavily-oaked Chardonnay...


  • Is it me, or are oaky chards out of fashion? Nowadays most every producer I encounter boasts about their stainless steel tanks. All I want to experience with my Chardonnay is toast with a big ol' pad of melted butter on top. Can anyone recommend some excellent oaky chard producers? Thanks!  Read More

    Forum post in the topic Heavily-oaked Chardonnay...


  • Texas Roussanne Tasted Blind Against California and France - Comes Out Top by Andrew ChalkWe have reported that the Roussanne grape does well in Texas’s climate and soil and pondered whether it is the next breakthrough Texas grape. The answer will come when Texas Roussanne wines match the quality of Roussanne wines from California. In order to f... Read More

    Forum post in the topic Texas Roussanne Tasted Blind...


  • Hello everyone,I found a bottle of red wine in the cupboard, it's a chateau Vincent from 1964. I've been googling all around but I couldn't find anything about this wine.. I'm very great full if someone has some info about it an what this bottle costs!thank you Read More

    Forum post in the topic Chateau Vincent margaux 1964


  • Wine sellers and producers have usually special packagings to send this abroad, they also use special companies instead of Laposte (French public posting service),You might as well ask for a guarantee for the seller in case if the wine is corked or frozen..etcI have my own company in Denmark from where I ship Champagne to some other countries, a... Read More

    Forum post in the topic MAZIS-CHAMBERTIN 1995 Grand...


  • Hi Snooth!I have managed to track down a bottle of MAZIS-CHAMBERTIN 1995 Grand Cru Dominique LAURENT for a very reasonable price.I was after conformation of if it was best to drink this now or wait until 2015? (Or later) although I am under the impression that after 2015 it will be past it's prime.Any help would be greatly appreciated! Read More

    Forum post in the topic MAZIS-CHAMBERTIN 1995 Grand...


  • THanks Gregory. It's a great compliment coming from an avid wine professional like yourself. I don't know that I have a "comfort zone" when it comes to food and wine. I consider myself a foodie, and would try everything (maybe other than insects-botes), so is with wine. I am happy to try wines that are of better quality and looking forward to le... Read More

    Forum post in the topic Hello Snooth!


  • Looking forward to wine-talk with you. Read More

    Forum post in the topic Hello Snooth!


  • Anyone deal with Naked Wines? Read More

    Forum post in the topic Hello Snooth!


  • So, I'm back after my trip to Denmark (and Italy, but more about that later)! Being on a budget (Danish wines are generally in the $40+ range) and wanting to try Danish wine, I got together with a few people and bought a bottle of Skærsøgaard Gold Top 2008 (a red blend of Rondo, Regent and Leon Millot). Skærsøgaard vineyard was the first authori... Read More

    Forum post in the topic Wine from Denmark?


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