A Cellar Above

(661)832-9533 4711 Wilson Road
Bakersfield, CA 93309
United States View map

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A Cellar Above on Snooth

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  • The country of Georgia has produced wine for more than 8,000 vintages. While spending a recent week there it was easy to see how deeply embedded wine is in the nation’s culture. More than 500 native grape varieties exist and their production methodologies are distinct. At first blush that makes it seem like everything is old news, in a sense it’... Read More

    From the article Wine Grape Study Guide: Georgia


  • Nothing as ethereal as the OT's post above, but after 3 yrs in the cellar....Boy, this opened with large dark berry fruits, black olive, oak, mocha, great legs, great tannins and driving acidity all melded together well.  Rib eye steak, ribs and etc..... For a supermarket cabby this is great.  Our wine group bought a couple of cases and the long... Read More

    Forum post in the topic Whatcha drinking tonight?


  • Not so fast my fine friend - we're here, in my case with more work than I bargained for...also for the last 5-7 days we've bee dealing with severe cold - Monday, Tues & Wed I awoke either straight temps of minus 30 or temps and wind chill down to minus 36 or more.  I was outside most of that time keeping pumps and tanks works at 2 stations.Since... Read More

    Forum post in the topic Whatcha drinking tonight?


  • The history of Keenan Winery started over 40 years ago. It is located high above the lovely Napa Valley, at the top of the Spring Mountain District. Bought by Robert Keenan in 1974, the estate is historic, once housing another winery before it fell into shambles after Prohibition. Keenan restored the historic stone winery for visitors to appreci... Read More

    Forum post in the topic Keenan Winery - The Best...


  • Also looking good was this earlier circular from Chambers Street. Oregon this time. Keep scanning down the list, Cameron makes good juice at several levels.    Linus the dog, barrels aging in the cellar, and Tom Sivilli and John Paul bottling the 2016 Rosé. Linus the dog is a ruffian purple heeler (cross of a blue and red heeler), and the protog... Read More

    Forum post in the topic Good pinot noir in the $30...


  • VV - The Hahn is one of my favorites also, been buying it for a few years now, have the 14/15 & 16 in the cellar.Al - IMHO it's not ever going to be the best pinot ever wine, wasn't made that, that said it is about as good as gets for about $20.  Very satisfying and lengthy.  For it's level, everyday drinking - I think it's very, very good and w... Read More

    Forum post in the topic Good pinot noir in the $30...


  • Decided to spin this out from another thread to keep things clear and more easily accessible.Please post your recommendations here. Will add my own when I have a spare moment.... Read More

    Forum post in the topic Good pinot noir in the $30...


  • According to the Wine Institute, in 2015, over 28 million liters of wine were produced by sixty-three different wine producing countries. There are currently 195 different countries in our world, which means that a whopping one third of it is making wine. We all cherish our favorite wine countries and regions, but there are some superior wine pr... Read More

    From the article This Wine Region is Trending


  • Burnier Merlot 2011

    Snoothrank:

    Gorgeous golden-red color, dense caramelized cherry nose with notes of vanilla. The body i would describe as... cold bar of dark chocolate flowing in oak barrel! taste starts soft and becomes cheerful at the end leaving long peppy dark fruit on your tongue. It's hard to find Russian premium wine above 20$ in regular supermarket and this one was ... Read More

    Wine review by ApelsecS


  • EMark,It really depends on the wine. For most wines, a sampling of the opened bottle can give you a good idea, how the wine will age over time.  In the span of 2 or 3 days, you can determine how that wine will age. There are so many factors on how a wine will taste when aerated, I tend to like wines that are cellar temperature and as they gradua... Read More

    Forum post in the topic I'll Probably Get Kicked Off...


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