A & A Wines

13 Manfield Park
Cranleigh, Surrey GU6 8
Great Britain View map

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A & A Wines on Snooth

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  • Jen Pfeiffer the Hero Shiraz 2013

    Snoothrank:

    A Naked Wines selection. Opens with scents of blueberry/grape jam and sweet baking yeast,Medium Acidity and Tannins and full in the mouth with a long finish. Nice spice and herb, along with cinnamon, blueberry, bit of pepper/chile and hints of fudge. A strange, but very pleasant sense of sweetness in the finish, but it is by no means sweet, just... Read More

    Wine review by puhnner


  • Painful to watch Brian! Hopefully some better wines are coming your way...well, I'm sure some will.I've had quite a few nights off as I've struggled to shake off a mild cold or whatever the heck is going around. Tonight, decided it was time to open something mellow.Here's a rare, low dollar wine for me, bought through a Washington based distribu... Read More

    Forum post in the topic Whatcha drinking tonight?


  • To cork or not to cork? That was the question posed by a team of researchers from the Federal University of Pampa's (Brazil) Oenology Department who published their results this fall. When asked directly whether the type of bottle seal influenced their decision about which wine to purchase, about 14 percent of the 70 wine consumers surveyed for ... Read More

    From the article Brazilian Wine Drinkers Choose Price, Varietal Over Cork


  • Turns out Starbucks just wasn't ubiquitous enough. The Seattle-based java purveyor has released the details of its plans to expand its luxury-leaning menu to about 3,000 stores next year. Financial website Daily Finance reported the move is part of Starbucks' plans to increase revenue in the next five years. “Starbucks says it has a five-year pl... Read More

    From the article Malbec Meets Mocha: Starbucks Reveals Details of New Menu


  • We are staring down the barrel of the holiday season. For a time of year that should be filled with joy, it can be pretty stressful. Trying to find that perfect gift can be overwhelming, unless of course you have a wine lover on your list. We are so easy to please: books, gadgets, even wines will make us happy. (Although when it comes to specifi... Read More

    From the article The Wine Lover's Ultimate Gift List


  • "Next you'll tell me you never had snails.  When I was a kid, I devoured them at this resto in SF, Le Central.  The weirder stuff was, the more I ate it back then." Until I was maybe six, it took my Mom a helluva time to get me to stop eating the snails in our garden. No butter-garlic-parsley sauce, either...Don't think I had any after that unti... Read More

    Forum post in the topic Mature Wines


  • Dmcker has said it all.  Every hotel in SE Asia that I have seen has that sign, Madmanny, but it doesn't mean you shouldn't eat it someday.  Next you'll tell me you never had snails.  When I was a kid, I devoured them at this resto in SF, Le Central.  The weirder stuff was, the more I ate it back then. Speaking of rotten smells you had to get by... Read More

    Forum post in the topic Mature Wines


  • OT - was it too hot to touch?  I'm tending to agree with your opinion regarding high alcohol wines, but I do like the kick you get from just one glass (a big glass that is).  We have lots of Zinfandel's in our cellar from all sorts of wineries.   Read More

    Forum post in the topic Whatcha drinking tonight?


  • Maybe he's in the re-corking biz? I guess the 2001 I drank last night was over the hill. Funny because I thought it was pretty young. And it's not necessarily the "finest quality" since I can't afford that stuff!But to Manny's question  about aging Champagne - as mentioned, a lot of it depends. The idea of a vintage Champagne is kind of new anyw... Read More

    Forum post in the topic Expiration of Wines


  • Peri Bigogno Rosé Vintage 2010

    Snoothrank:

    Colour: clear, soft pink, very fine perlage, persistent and abundant, almost creamy thanks to its rich and important structure and long processing.Perfume: Elegant, fruity, extreme subtlety and hints of wild strawberries, currant, and grape stems. Vivid and full bouquet, rich, harmonious, persistent, with a characteristic perfume of bread crust ... Read More

    Wine review by Silvia Fantoni


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